Address
5-7 Park St, Sydney NSW 2000, Australia
The Smoking Panda in Sydney Menu
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Nearby Sample Menus
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- Check the desserts board for daily specials N/A
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- - Vegetarian Fettuccine -
- - Lightly Beer Battered Fish -
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Tortilla de Gambas - Prawn omelette $21.90
- Jamon Serrano - Spanish ham $22.00
- Tasmanian Scallops - Cooked in garlic sauce $17.00
- Calamares Fritos - Deep-fried squid $19.50
- Garlic bread $5.00
- Tiramisu Ice Cream Cake $8.70
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Strawberries - with Cream or Ice Cream $11.00
- Pan fried shrimp in Szechuan style $28.80
- Steamed king prawns dumplings (4pcs) $8.80
- Steamed chicken with vegetables in supreme broth $19.80
- Stir fried Szechuan style beef fillet with dried chilli and onions $22.80
- Steamed rice (per person) $2.50
- Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
- Stir fried Zilver mixed in homemade sauce $48.80
- Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
- Mongolian Chicken $23.80
- Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
- Steak Fillets with Honey and Black Pepper $30.80
- Stir Fried with Asparagus $73.00
- ABALONE • Sashimi • Braised Market Price
- Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
- Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pumpkin, caramelised onion, fetta, parmesan $22
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Lemon Meringue each: $2.50, dozen: $27.00
- Raspberry $50
- Valentine 1 N/A
- Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
- Peanut Butter each: $2.50, dozen: $27.00
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Carrot each: $2.50, dozen: $27.00
- Strawberries & Choco each: $2.50, dozen: $27.00
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Fish, chips and salad $12
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Chicken Schnitzel - served with chips and salad $17
- Red Wine Jus $4
- Garden Salad $6
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Salted Pretzel $3.50
- Brie Cheese Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Apple Triangle $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Grilled chorizo, sherry, lemon $10
- Classic margherita, buffalo mozzarella $19
- Crispy cider battered red emperor, fries, tartare $29
- With lavosh, fruit compote, apple $14.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Assortment of Cakes from $5.5
- Grilled Barramundi Fillet with salad & chips $23
- Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
- Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
- Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
- Lemon lime bitters $4.5
- Ham / Salmon / Bacon / Chorizo / Haloumi $4
- Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Garlic & herb bread $ 4.50
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- Make your own filling, charge accordingly N/A
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Prawn Tempura $9.95
- deep fried and served with tempura sauce
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Gyoza $7.50
- dumpling and vegetables
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Mashed Potato $8
- LYONNAISE - Onion & Potato -
- French fries $6
- Mixed Salad $7.00
- Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
- Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
- Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
- Australian Bacon · Egg S: $14, M: $17, L: $20
- Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
- Smoked scamorza, sliced potato, rosemary, maple $21
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Crispy cider battered red emperor, fries, tartare $29
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Mesculin, tomato, red onion $7
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Classic margherita, buffalo mozzarella $19
The Smoking Panda
Phone
0292644618
Opened hours
Monday: Closed, Tuesday: 12:00 PM – 12:30 AM, Wednesday: 12:00 PM – 12:30 AM, Thursday: 12:00 PM – 12:30 AM, Friday: 12:00 PM – 2:45 AM, Saturday: 4:00 PM – 12:30 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
American , Bar , Chinese , Pub Food
Features
Reservations , Seating , Waitstaff , Bar
5-7 Park St, Sydney NSW 2000, Australia
- Sydney American Menus
- Sydney Bar Menus
- Sydney Chinese Menus
- Sydney Pub Food Menus
- Inner Sydney American Menus
- Inner Sydney Bar Menus
- Inner Sydney Chinese Menus
- Inner Sydney Pub Food Menus