The Smonque Lounge in Melbourne Menu

Shark´s fin and crab meat soup $19.80
- Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
Creamed sweet corn and crab meat soup $7.50
$29.80 per person
Steamed prawns with black bean sauce $31.80
King prawns in seasonal vegetables $31.80
Calamari cooked with chilli and black bean sauce $25.80
Prawns in cantonese sauce
Steamed oyster with ginger and light soy sauce $34.80

Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
Steamed pork dumplings $6.8 / $11.9
- 43075
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
Hot & sour noodle $10.90
Fried rice with shredded pork & egg $11.50
Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
Wonton noodle soup $11.50
Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander

UNADON $16.80
- (Eel on rice with teriyaki sauce)
SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
8. TATSUTA AGE SET $15.80
- Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
YAKISOBA $17.80
- (Soft fried Japanese noodles with beef)
20. VEGETABLE UDON SET $14.80
- Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
KAKI FRY $15.50
- (Deep fried oyster)

33 Silken Tofu Soup $16.00
- Silken tofu soup with pork, egg and vegetables
Large $45.00
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
11 Bibimbab Don
- (Beef / Pork / Chicken / Tofu) Steamed Rice Topped with Sauteed Vegetables with Special Sauce
For 2 People $120.00
Salad $2.00
1 Choice of soup
Extra bowl of steamed rice $3.00

12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce

SWEETS-please see our cake stand for selection of cakes
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline

Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
With Chocolate Hot Fudge $15.00
Plain Pasta $10.00

Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Fresh Scones, raspberry jam, whipped cream $7.50
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
House made Dips, flat bread and turkish (G*) $19.00
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Crusty Toasted Bread, jam or vegemite $5.50

Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Seasonal Vegetables 8.00
Sauerkraut 8.00
Creamy fish soup with prawns 15.00

Nearby Sample Menus