The Snow Pop in Melbourne Menu

None

Nearby Sample Menus

Oriental Spoon (sample menu)
  • Udon Noodle $3.00
  • A. Traditional Marinated Set $54.50
    • Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
  • 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • 07. Beef Bulgogi $19.90
  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • 4. Veggie $16.90
  • 3. Japchae Rice Bowl $13.00
Hopetoun Tea Rooms (sample menu)
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Raisin Brioche Toast $7.00
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Movenpick (sample menu)
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Thickshakes $6.40
  • Dirty Chai $5.20
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
White Tomato (sample menu)
  • EXTRA
  • 3 types of sauce & small dish
  • Corn Cheese
  • Ginseng chicken - (half) (small pot) $21.90
  • Soy bean Stew (small pot) (Mild/Spicy) $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • BEEF
  • 18. Whato family chicken - Spicy $32.00
    • Deep fried boneless chicken with sweet chili sauce and spring onion
  • King Prawn
Corner And Bench (sample menu)
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Available until 12pm weekdays, all saturday
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • -Add haloumi $3.50
  • -Bacon $3.50
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Sides
Koko Black (sample menu)
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Perfect to pair with a Hot Chocolate
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • All sandwiches are served on white Vienna bread
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Royal Domain Cafe (sample menu)
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Seasonal Fruit Salad $8.50
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Hanaichi (sample menu)
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Bistrot d'Orsay (sample menu)
  • Sautéed green beans, toasted almonds $9.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Lemon meringue, blueberry lime compote $18.00
  • Classic pear tarte tatin, roasted almond ice cream $17.50
Sushi Hub (sample menu)
  • Grilled Prawn N/A
  • Grilled Scallop N/A
  • Crab Meat N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Encore Restaurant & Bar @ Hotel Grand Chancellor Melbourne (sample menu)
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Otway pork cutlet $34.00
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • -Share plate for 2 $24.50
  • Garlic butter $1.50
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
Ferdydurke (sample menu)
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Maple bacon butter popcorn $5.00
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Shark Fin Inn City (sample menu)
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Sweet & Sour Fish Fillets $24.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Sliced Barbecued Pork $6.50
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Consomme of the day (for 2-4 Pax) N/A
    • Double -boiled with seasonal ingredients, soup for health enhancement.
  • Stri Fried Fresh Scallops in Ginger Sauce $7.50
Dahu Peking Duck Restaurant (sample menu)
  • 17. Won Ton in Spicy Sauce (10 Pieces) $9.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 3. Chicken & Mushrooms Soup $3.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • 52. Plain Noodle with Soup $9.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 1. Duck Bone & Beancurd Soup $3.80
Cafe Victoria (sample menu)
  • Omelette with any two fillings on toast $10.50
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Toasted raisin bread $6.00
  • Croissant with jam and butter $6.00
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
The Snow Pop

The Snow Pop

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

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price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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