Steamed in a basket / 3 in a serve (sorry we do not mix varieties)
Juicy Lamb Dumpling (3 per serve)
Shanghai Pork & Vegetable
Fuzhou Fish Balls
(3 per serve) fish meat formed into a ball with a juicy pork filling
$6.50
Choy Sum (3 per serve)
Cakes and slices vary daily depending on availability. Check the desert board for updates and special sweets or ask the staff. We usually have cheese and mud cake.
Duck or Prawns Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $19.90/$19.90
Sticky Rice with Fresh Mango (season) $8.00
Coconut Prawn (4 pcs) - King prawns crumbed with roasted coconut, deep fried and served with sweet chilli sauce $10.50/$10.00
Chicken, Beef Gai Lao Dang (Vegetables or chicken) - Pan fried vegetables or chicken breast, lightly battered, topped with red whisky sauce, cashew nuts, water chestnuts and dry chilli $16.90/$15.90
Chicken, Beef Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $16.90/$15.90
Vegetable and Tofu Stir Fried with Sweet Soy Sauce - Your choice of mean stir fried with sweet soy sauce, cashew nuts, onion and coriander $15.90/$14.90
Prawn Pla - Your choice combining with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemon grass and lime leaves $20.90/$19.90
Fish, Squid or Quail Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $18.90/$17.90
with warm potato & watercress salad with salsa verde
Grass Fed T-bone $29.00
(Gippsland VIC) 400g
Factory Wood Fired Platter for 2 $75.00
1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw