T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Pepper Sauce (LG) $1.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
BLT Bacon, lettuce, tomato and garlic aioli on turkish bread served with garlic roast potatoes and house salad. $19.90
Kids Cheese Omelette $9.50
- Kids Cheeseburger with chips $11.00
Vegetarian Burger Sweet corn fritter, roast roma tomato, cos lettuce, chilli chive cream and avocado on sour dough served with garlic roasted potatoes & salad. $19.90
Bruschetta Toasted sour dough topped with heirloom tomatoes, fresh basil, red onion, balsamic vinegar and olive oil. $14.90
Soft Shell Crab Tempura battered soft shell crab in a steamed lotus bun with mango slaw served with house salad and chips. $21.00
Prawn & Parsley Fettucini Fettucini pasta with seared prawns, lemon, chilli and baby spinach tossed in sundried tomato and parsley sauce topped with parmesan cheese. $18.90
Chips Served with garlic aioli or sauce of your choice. (Also available as a small serve) $9.50
Original Iced Coffee - also available as chocolate / mocha / caramel / vanilla / strawberry n/a
The Reuben - sliced pastrami with melted swiss cheese, mustard & creamy coleslaw on toasted ciabatta, served with a dill pickle, seasoned chips & a garnish salad n/a
Le Croque-Monsiuer - an indulgent serving of lean leg ham with dijon mustard, swiss cheese & melted cheese on battered ciabatta, served with seasoned chips & a garnish salad n/a
Philly Cheese Steak - sliced steak with caramelised onions, roasted red capsicum & melted cheese on toasted ciabatta, served with seasoned chips & a garnish salad n/a
Mushroom, Feta & Spinach Omelette - a three-egg omelette made with sauteed mushrooms, baby spinach & cheese. served with roasted tomato & toasted ciabatta n/a
Gourmet Spanish Omelette - a Spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum & potato. topped with balsamic roasted tomato & rocket n/a
The Coffee Club Big Breakfast - tenderloin steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sauteed mushrooms & a crispy hash brown. served with your choice of n/a
Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: 7:00 AM – 4:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian
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Bar
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Gluten Free
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Pub Food
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Vegetarian
Features
Wheelchair accessible
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Reservations
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Bar Scene
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Kid Friendly
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Seating
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Highchairs Available
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Street Parking
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Serves Alcohol
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Child-friendly
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Full Bar
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Waitstaff
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Television
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Groups