Address
120/116 Liverpool St, Sydney NSW 2000, Australia
The Sparrow's Mill in Sydney Menu
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Nearby Sample Menus
- Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
- - 300g Rump Steak -
- Bowl of Steamed Vegetables $4.00
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Chicken Nuggets and Chips $5.00
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Soup of The Day Homemade soup served with soda bread $6.00
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Omelettes $7.00
- Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
- Bacon and Egg Sandwich or Wrap $5.00
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- All sandwiches (vienna, bread or wraps) -
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Chanquetes - Deep-fried white bait $14.50
- Pulpitos a la Plancha - BBQ Baby Octopus $17.00
- Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
- Garfish $29.50
- Chorizo a la Plancha - Grilled Spanish sausage $15.50
- Champinones al Ajillo - Garlic Mushrooms $15.00
- Filete con Pimienta - Pepper Steak $29.90
- Ocean Perch $29.50
- Venison with Chilli and Fresh Herbs $30.80
- Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
- Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
- Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
- Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
- Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
- Steak Fillets Cantonese Style $30.80
- Oshinko (Pickles) $5
- Oshinko (Pickles) $5
- Teppan Mixed Vegetables $7
- Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
- Wagyu Burger Patty (200G) $29
- Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
- Hinode - Adavanced order only - minimum two orders N/A
- Yakimeshi (Egg Fried Rice) $6
- Brekky Wraps Bacon or Spinach $5.00
- Create your Own Sandwich start from $5.50
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Yoghurt $4.80
- - Extra Hash Brown/Egg $1.00
- Wraps $5.00 (Half) / $7.50 (Full)
- Ham, Cheese and Tomato on Toast $4.00
- Cheese and Tomato/Ham and Cheese on Toast $3.50
- Salt and pepper calamari $15.50
- Marinated sicilian olives $7
- Grilled chorizo, sherry, lemon $10
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Mesculin, tomato, red onion $7
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Spiced chicken wings, hot sauce $13
- Brie Cheese Sandwich $6.00
- Spinach Cheese $4.00
- Smoked Salmon Sandwich $6.00
- Apple Triangle $4.00
- Salted Pretzel $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Tuna Sandwich $5.00
- Poppyseed Pocket $4.00
- Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
- Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
- Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
- French Toast with berry compote $12
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Chicken Schnitzel with mash potato & gravy $18
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- The garden’s baked mac and cheese $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Seafood Pie w/ snapper & creamy mash $16.90
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Sashimi & Unaju* Set $21.80
- Tonkatsu Pork Loin Set $16.80
- Oroshi Katsu Set $16.80
- Niku Udon $13.80
- Miso Katsu Set $16.80
- Sashimi & Udon Set $18.80
- Karaage Chicken Curry $12.80
- MISO Bento $19.80
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
- Pan-Fried Chorizo with mint & basil $10.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Chopped Iceberg with olives, cucumber, tomato & feta $9.90
- Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Garlic bread $5
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
The Sparrow's Mill
Phone
0292647109
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
120/116 Liverpool St, Sydney NSW 2000, Australia
- Sydney Korean Menus
- Inner Sydney Korean Menus