Address
Elizabeth St, Sydney, New South Wales, Australia
The Spice Cellar in Sydney Menu
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Nearby Sample Menus
- Sweet Chilli Twister $6.95
- Grilled Strip Salad $7.95
- Sauce - Tomato N/A
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Wicked Wing Go Bucket $3.75
- Soup Homemade soup served with vienna crust. $5.50
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- All sandwiches (vienna, bread or wraps) -
- Cinnamon Vienna Toast $3.00
- Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
- Raisin Toast $2.50
- Espresso, macchiato $3.00
- Fresh juice $5.50
- Crispy bacon or smoked salmon $4.00
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Assorted cakes $4.50
- Pasta / ricotta of the day served with house salad $12.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Avocado $3.00
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
-
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
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Wagyu $25.00
- Wagyu
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Choose Your Style $25.00
- Chicken Char- Grilled
-
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
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Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
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Add To Salad $10.00
- Salmon
-
Beef $21.00
- Beef
- Ebi (King Prawn, 250G) $29
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
- Kaisen Suimono (Clear Seafood) $13
- Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
- Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
- Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
- Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
- CAESAR SALAD (with grilled chicken fillets) $22.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
- Brekky Wraps Bacon or Spinach $5.00
- Sandwich (All on Display) $7.50
- - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
- Wraps $5.00 (Half) / $7.50 (Full)
- Slice of Sweet $2.50
- Pasta $7.00 (Small) / $9.00 (Large)
- Ham, Cheese and Tomato Croissant $4.00
- Crumb Calamari -
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Greek Salad w/ local fetta cheese $11.90 / $16.60
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Anchovies (served in olive oil) $9.10
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Salad of tomatoes, capers, basil and white balsamic $15
- Green vegetables with lemon oil $15
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
- Salad of green beans with quinoa and pear $15
- Mixed leaf salad $12
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pumpkin, caramelised onion, fetta, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Brocollini, pickled red onion $8
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- - Roll $0.60
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Bacon & Egg Roll $5.00
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Chicken Caesar Salad as above w/ chargrilled chicken $13.90
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Bacon, leek and gruyere tart with pesto and watercress $16
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Garlic, chili & tomato prawn pot with crusty bread $16
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
- Hot Smoked salmon dark rye -avocado fennel & chives
- Hazelnut cream eclaits
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Seasonal Fruit $24.00
- natural yogurt
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Lime Cheesecake $22.00
- fresh cream
- Carrot Cheese cake
- Pampa jelly tart
- Decadent Passionfruit truffle
The Spice Cellar
Phone
0292235585
Opened hours
Tuesday
16:00 - 00:00
Wednesday
16:00 - 00:00
Thursday
16:00 - 00:00
Friday
16:00 - 06:00
Saturday
20:00 - 10:00
Price
None
Type
None
Service
None
Cuisine
European
Features
Elizabeth St, Sydney, New South Wales, Australia
- Sydney European Menus
- Inner Sydney European Menus