Address
Hudson Lane, Hobart, Hobart, Tasmania
The Standard in Hobart Menu
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Nearby Sample Menus
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Dianne Sauce (LG) $1.95
- Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
- Bowl of Mash $6.90
- Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
- Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
- Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
- Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
- Soho garlic & herb buttered pub loaf $8
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Crumbed white fish $26
- Seasonal vegetables $4
- Crumbed scallops $27
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Crunchy chips with tomato & BBQ dipping sauce $7
- King Island scotch fillet - 300g - with house seasoned chips & salad $33
- Eye Fillet Barassi stuffed with blue cheese $38
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Roasted Huon Valley Mushrooms $8
- All steaks served with roasted potatoes N/A
- Rockwall Slaw $8
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Braised Lamb Shank Pie - topped with mash + greens $29
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- Fried Onion 50¢
- Onion Rings $2.00
- Side Garden Salad $3.00
- Chicken $5.00
- Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Jalapenos $1.50
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
- Oysters Kilpatrick ½: $21, Full: $39
- White chocolate, raspberry and pistachio semi freddo $9
- Fried seasonal potatoes, guanciale $8.6
- Roast pork belly, ginger carrots $23
- Peanut butter + chocolate brownie $11
- Ox tall, gnocchi, smoked tomato jam $24
- Leafy green salad, pickled shallots $8
- Fries & aioli $8.9
- Fish Only (two fillets either battered or crumbed): -
- - Flathead $16.50
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- - add garden, greek or caesar salad $25.00
- Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
- Shark Attack One piece of crumbed fish with chips $8.50
- - Caesar GF $11.00
- Salt and Pepper Calamari Salad $25.00
- Babycino $1.00
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Gillespie’s Original Ginger Beer $5.50
- Gardens Scones $7.50
- Slaw Salad $8.50
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- Lemon Lime $4.30
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
- SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
- SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
- GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
- TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
- CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
- BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
- FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
- Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
- Keema Naan - naan filled with chicken mince $5.00
- Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
- Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
- Tea & Coffee $3.00
- Juice - apple and orange $3.00
- Khadai Paneer - traditional punjabi style cottage cheese cooked with onion, tomatoes, capsicum and spices (Entree/Main) $14.50/$18.50
- Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
- Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
- Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
- Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
- Vegemite n/a
- Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
- Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
- Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
- Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
- Hollandaise Sauce $2.50
- Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
- Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
- 300g Porterhouse Steak $23.5
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
- Pinot Noir Jus $3.00
- Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
- Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
- Continental Bread and Garlic Aioli $7.50
- Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Roasted Garlic Aioli $2.00
- Steamed Vegetables $3.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Gravy $2.00
- Pulled beef burrito with corn salsa Served with chips $10.50
- Risotto Served with wild mushroom & spinach $13.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
- Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Mixed Seafood $14.00
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
- Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
The Standard
Phone
0362341999
Opened hours
11 AM to 10 PM
Price
None
Type
None
Service
None
Cuisine
American , Burger , Fast Food
Features
Takeaway
Hudson Lane, Hobart, Hobart, Tasmania
- Hobart American Menus
- Hobart Burger Menus
- Hobart Fast Food Menus
- City of Hobart American Menus
- City of Hobart Burger Menus
- City of Hobart Fast Food Menus