Address
39 Willoughby Rd, Sydney NSW 2065, Australia
The Stoned Crow in Crows Nest Menu
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Nearby Sample Menus
- Vegetable crispy noodles $ 9.80
- Wonton noodles soup $ 8.00
- Seafood laksa $ 11.90
- Seafood crispy noodles $ 11.90
- Beef brisket noodles $ 10.80
- Combination stir fried noodles $ 11.90
- Satay chicken (mild) $ 11.80
- Stir fried mixed vegetables $ 9.80
- Chicken & Avocado Roll $4.00
- Aburi Salmon $4.50
- Oshinko Roll (pickled radish) $3.00
- Salmon & Asparagus Roll $4.00
- Kanpyo Roll $3.00
- Tuna Salad Roll $3.50
- Tekka Roll (raw tuna) $3.50
- Aburi Marbled Beef $4.50
- Peking Duck (Whole) $66.00
- Fillet steak $24.80
- Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
- Chow mein - chicken $19.80
- King prawn fried rice $19.80
- Pork - black bean sauce / hoisin and bean sauce / peking sauce (only available with pork ribs) / satay sauce (hot) / sweet and sour sauce / szechuan style (hot) / with almonds / with bean sprouts / wi $19.80
- King prawns $25.80
- Mini peacock rolls $4.40
- All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
- Salmon $13.50
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14. Karaage
- Fried chicken, Japanese-style (Chicken only)
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21 . Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
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81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
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10. Karaage
- Fried chicken, Japanese style
- Pork $13.50
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11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
- MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
- Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
- Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
- HERB GNOCCHETTI Broad been & asparagus $28.00
- Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
- BÉARNAISE $2.00
- Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
- PETITE PEAS, gem lettuce $8.00
- Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
- Orange Juice from $3.90
- Cappuccino $4.10
- Milkshakes (malt available) $5.40
- Dirty Chai $5.20
- Piccolo Latte $3.80
- Toasting add70c
- Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
- SALMON STEAK $13.00
- TORI (chicken maryland with onion) $18.00
- HOTATEKAI (scallops) $16.00
- TERIYAKI CHICKEN $10.50
- MISOYAKE BEEF $12.50
- FRIED UDON $8.50
- SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
- OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
- Extra shot of coffee $0.50
- Garlic or Herb Bread $4.50
- Veal Schnitzel lightly crumbed with mash and garden salad $25.00
- Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
- Spanakopita baked spinach and feta in filo pastry served with a Greek Salad $18.00
- Cape Grim Grass Fed Peppered Sirloin with brocollini, roasted chats and pepper sauce $30.00
- Olive Bread $6.00
- Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
- Kids Spiders: coke, sprite, raspberry $8
- EGGS BENEDICT POACHED EGGS SERVED WITH DOUBLE SMOKED HAM RESTED UPON AN ENGLISH MUFFIN, FINISHED OFF WITH A DRIZZLE OF HOLLANDAISE SAUCE $14.90
- PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
- POLLO AI FUNGI TENDER BREAST OF CHICKEN IN A LIGHT CREAMY MUSHROOM SAUCE WITH GARLIC SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
- TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
- MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
- MELANZANA ALLA PARMIGIANA OVEN BAKED EGGPLANT LAYERED WITH MOZZARELLA DI BUFFALO, BASILICO AND TOMATO SAUCE $16
- SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14
- ROYAL RANGOON CHICKEN TIKKA MASALA A must for our menu. Prepared to suit the British Royal’s exquisite taste, this dish is cooked in special spices and fresh tomatoes, onions, capsicum, ginger and gar $18.95
- PLAIN RICE $3.00
- - Lamb $19.95
- MALAI MURGH TIKKA Chicken fillets marinated with garlic, ginger, coriander, roast spices, fresh cream and cashew nut paste; cooked in the tandoor. $16.95
- PANEER TIKKA (4 pcs) Cubes of cottage cheese marinated with yoghurt and spices, served with capsicum and onion; cooked in tandoor. $11.95
- RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
- LACHHA PRANTHA $3.50
- SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
The Stoned Crow
Phone
0294395477
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Burger , Gastropub , Grill , Pizza , Pub Food , Tapas
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar
39 Willoughby Rd, Sydney NSW 2065, Australia
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