The Strand Hotel in Ipswich Menu

None

Nearby Sample Menus

  • Seasonal fruit mix- served in a bowl with yogurt, cream or ice-cream $ 8.00/ T/A
  • Steak sandwich with caramelised onion, tomato, beetroot and lettuce on toast $ 12.50
  • Burgers, BLT or toasted sandwiches- A BLT (bacon, lettuce and tomato) with basil mayo on thick toast $ 10.50
  • Ham salad with mayo or mustard $ 7.80
  • Bacon and eggs- 2 rashers of bacon, 2 eggs poached, scrambled or fried on toast $ 12.50
  • Lasagne $ 10.80
  • Leg ham, swiss cheese, tomato, onion and baby spinach $ 9.50
  • Peanut butter sandwich $ 5.00
  • BBQ Pork Chow Mein $10.90
  • Braised Beef with Plum Sauce $9.90
  • Braised Beef with Mushrooms $10.90
  • Fish with Ginger & Shallot $12.90
  • Honey King Prawns $15.90
  • Curry Beef $9.90
  • Braised Chicken with Chilli Sauce $9.90
  • Honey Scallop $16.90
  • Whiting (3) (Crumbed / Battered / Grilled +50¢) $5.50
  • Green Curry Combination $14.20
  • Chicken with Almond Nuts $12.20
  • Beef Ho Fun $11.20
  • Vegetarian Spring Rolls (5) $5.00
  • Seafood Scallop $2.40
  • Pack for Two - 2 cod, 2 potato scallops, 6 calamari rings, 2 prawn cutlets, serve of chips, 1 small tartare sauce $21.00
  • Beef in Oyster Sauce $11.20
  • BBQ $0.00
  • Breaky brushetta $10.00
    • Diced tomato & onions served with avocado, poached egg & balsamic reduction.
  • Tartare $1.00
  • Chicken nuggets & chips $6.00
  • Bacon & egg roll $5.00
  • Toasted ham, cheese tomato OR pineapple $4.50
  • House made waffles $8.00
    • Served with ice cream, cream nd maple syrup. add mixed berry compote or
  • Sundried tomato pesto pasta $8.00
    • Sundried tomatoes, spinach and penne pasta in a creamy sauce
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Flat White $4.10
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Dirty Chai $5.20
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Montezuma’s Nachos (vegetarian) Nachos stacked with guacamole, sour cream and chilli sauce Medium $17.90 / Bowl $13.20
  • King prawn Fajitas Garlic and lemon king prawns tossed through crispy mexican fajitas vegies. Sauteed in exotic oyster sauce, served with a salad platter and warm tortillas. For One $34.90 / For Two $62.00
  • FAJITAS (For one) - Beef, Chicken or 1/2 & 1/2 $31.90
  • FAJITAS (For two) Tender strips of marinated meat grilled with onions and capsicums served with guacamole salsa, sour cream, cheese, lettuce and warm tortillas -
  • De Clelo Velvet rich sensuous chocolate mudcake served with whipped cream and ice cream. $9.90
  • Pescado Platter (Substitutions allowed all served with rice and frijoles) -
  • Pepito (vegetarian) A deep fried vegetable parcel served on a bed of rice with honey and chilli sauce. $10.40
  • Beef Taquito Rolled up tortilla, filled with beef and topped with tomato and honey chilli sauce, served on rice. $10.40
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
The Strand Hotel

The Strand Hotel

location

Address

12 The Terrace, North Ipswich, Ipswich, Brisbane

phone

Phone

0732811090

clock

Opened hours

6:30 AM to 6 PM (Mon), 6:30 AM to 8:30 PM (Tue-Fri), 7 AM to 8:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Pub Food

features

Features

Reservations

Location
12 The Terrace, North Ipswich, Ipswich, Brisbane
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