Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Flat White $4.10
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Dirty Chai $5.20
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Montezuma’s Nachos (vegetarian) Nachos stacked with guacamole, sour cream and chilli sauce Medium $17.90 / Bowl $13.20
King prawn Fajitas Garlic and lemon king prawns tossed through crispy mexican fajitas vegies. Sauteed in exotic oyster sauce, served with a salad platter and warm tortillas. For One $34.90 / For Two $62.00
FAJITAS (For two) Tender strips of marinated meat grilled with onions and capsicums served with guacamole salsa, sour cream, cheese, lettuce and warm tortillas -
De Clelo Velvet rich sensuous chocolate mudcake served with whipped cream and ice cream. $9.90
Pescado Platter (Substitutions allowed all served with rice and frijoles) -
Pepito (vegetarian) A deep fried vegetable parcel served on a bed of rice with honey and chilli sauce. $10.40
Beef Taquito Rolled up tortilla, filled with beef and topped with tomato and honey chilli sauce, served on rice. $10.40