The Stuffed Pepper in Melbourne Menu

None

Nearby Sample Menus

  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • B7. Beef with Ginger and Spring Onion Sauce $17.80
  • B1. Sliced Beef with Chopped Chilli Pepper $17.80
  • V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
  • Chinese Broccoli with Garlic or Oyster Sauce
  • Prawn Wonton Noodle Soup (4pcs, 8pcs, 15pcs)
  • Fish & oyster sauce with rice $10.00
  • Vegetarian noodle soup $7.50
  • Pork & veg with flat rice noodle $7.50
  • Pork & veg with rice $7.50
  • Curry laksa $7.50
  • Chicken & veg with rice $7.50
  • Chilli beef & veg with rice $7.50
  • Beef & veg chow mein $7.50
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Soup of the Day $14.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Chicken with curry sauce $23.80
  • Prawns cracker
  • Won ton soup $7.50
    • Clear soup with prawn & pork mince potties in pastry
  • Deep frief lamb cutlet with salt & spicy chilli $30.80
  • •Steamed fish (live from fish tank)
  • Lamb in hot pot $36.80
  • West lake beef soup $7.50
    • Mince beef, coriander, mushroom, egg white
  • Abalone with sea cucumber in hot pot $68.80
  • -Add ice cream or nutella $2.00
  • House made soup $11.90
    • Served with crusty bread
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • -Housemade rosti $3.00
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • Chicken salad $7.30
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Salad per item $0.50
  • Cheese $0.60
  • Pasties (Meat & Vegetable) $4.80
  • Party pie N/A
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Beef & cheese $4.80
  • -Large $6.95
  • -Large(8pcs) $17.95
  • Snowing cheese
  • Original
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • -Regular $4.95
  • Try mixed flavour
  • Green sesame $2.50
  • 32.00 : share
  • Assorte d Muffins 3.50
  • Seasonal vegetable 8.00
  • see blackboards for daily specials
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Secondi
  • Mixed leaves, white balsamic 8.00
  • Steamed rice
  • Butter $3.00
  • Cucumber raita $4.00
  • Cheese naan $7.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Mixed pickle $3.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • -Large $6.00
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
  • Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
  • Ciabatta Herb (Take Away/Dine In) $ 2.70/$2.90
  • Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
  • Salmon Brioche (Take Away/Dine In) $ 15.20/$16.00
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • S/Dough Rye (Take Away) $ 6.75
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Soup of the Day $11.00
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • Served with Jam & Butter $4.50
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
The Stuffed Pepper

The Stuffed Pepper

location

Address

727 Nicholson St, Carlton North, Melbourne, Victoria 3054, Australia

phone

Phone

0383839423

clock

Opened hours

Sunday 11:00 - 17:00 Wednesday 18:00 - 22:00 Thursday 18:00 - 22:00 Friday 18:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Egyptian , Gluten Free , Middle Eastern , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
727 Nicholson St, Carlton North, Melbourne, Victoria 3054, Australia