Address
Corner of Seaview and West Beach Roads,, West Beach, Charles Sturt, South Australia, Australia
The Surf Club Cafe in West Beach Menu
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None
Nearby Sample Menus
- Chiko Roll $3.00
- Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
- Hamburger with the lot $8.00
- Potato (Small / Large) $4.50/$6.50
- Large $7.50
- Rice (Small / Large) $4.50/$6.50
- The Lot - egg, onion, cheese, pineapple, bacon $14.00
- Peas (Small / Large) $4.50/$6.50
- New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
- Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
- Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00
- To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
- Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
- Penne Con Pollo - chicken, spinach, avocado, sun dried tomato, cashews, rose $ 18.00
- Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
- A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
- Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
- Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
- Bridzola Hirino - Marinated pork chops chargrilled $28.50
- Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
- Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
- Sikotakia - Grilled marinated chicken livers $12.00
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Large (2 people) $4.00
- Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
- Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
- Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
- Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
- Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
- Roti Chana - Pan fried bread $2.50
- Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
The Surf Club Cafe
Phone
None
Opened hours
Sunday
08:30 - 16:00
Wednesday
09:00 - 14:30
Thursday
09:00 - 21:30
Friday
09:00 - 21:30
Saturday
08:30 - 16:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Cafe Food , Gluten Free
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Television , Groups
Corner of Seaview and West Beach Roads,, West Beach, Charles Sturt, South Australia, Australia
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