Address
10 Beaumont St, New South Wales 2296, Australia
The Tailor's Workshop in Islington Menu
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Nearby Sample Menus
- Plain Toast (2) $3.00
- Smoked Salmon $5.00
- Lamb Chipolata (2) $3.00
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- Hollandaise $4.00
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Bacon (2) $4.00
- King Prawns & Bacon Rolls in Sweet & Sour Sauce (6pcs) $16.00
- Sliced Steak with Pineapple & Chilli Sauce $13.00
- Singapore Noodles $14.80
- Long Soup $5.80
- Prawn Omelette $11.50
- Curried Seafood & Rice $15.70
- Fillet Steak in Chilli Sauce $16.30
- Peking Steak $13.00
- Chicken Cesar wrap and fries $14.00
- Steamed Vegetables $4.00
- Bangkok Betty w/ peking duck, hoi sin sauce, bokchoy, red onion, coriander & snow peas $22.00
- Oriental w/ chinese bbq pork, satay coated chicken strips, spinach, red onion & bean shoots $20.00
- Po Buoy Submarine Style Sandwich w/ pulled pork, house slaw, chili butter & fries $16.00
- Fried Potato Gnocchi - w/ chorizo sausage, rump steak all braised in a rich napoli sauce & parmesan $22.00
- Oyster - Kilpatrick $16.00 (1/2 dozen) / $28.00(dozen)
- Chilli Corn Bread/bourbon butter $9.00
- Sesame Prawn Toast (4) $7.80
- Chicken and Sweet Corn Soup $5.80
- Beef Chow Mein $16.30
- Kway Teow Fried thick rice noodles with prawns, chicken, BBQ pork and bean sprouts in chili soy sauce. $17.00
- Scallops with Mushrooms and Young Corn $24.90
- Seafood Ho Fan Wok fried thick rice noodles with choice scallops, king prawns, fish & calamari cooked in Chinese style. $21.90
- San Choy Bow Finely chopped chicken fillet, onion, celery cooked with oyster sauce, served rolled in lettuce. $17.90
- Honey King Prawns $20.90
- Italian Vegetables A mix of eggplant, zucchini, carrots and celery baked with napoletana sauce Small $9.00 / Large $14.00
- Spaghetti Bolognese Spaghetti pasta with meat based sauce Small $10.00 / Large $15.00
- Marinara Cheese, Mixed Seafood, Garlic & Herbs Small $13.50 / Large $16.00
- Ravioli Small square pockets of pasta filled with beef and served with bolognese sauce Small $10.00 / Large $15.00
- Paganini Fusilli pasta with a special sauce made with pureed mixed vegetables and cream Small $10.00 / Large $15.00
- Parmigiana Penne pasta with grilled eggplant and napoletana sauce Small $10.00 / Large $15.00
- Suprema Cheese, Ham, Bacon, Cabanossi, Onion, Capsicum, Mushroom, Olives, Pineapple & Anchovies Small $13.50 / Large $16.00
- Capriciosa Cheese, Ham, Mushroom, Anchovies & Olives Small $11.50 / Large $14.50
The Tailor's Workshop
Phone
0249693122
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout
10 Beaumont St, New South Wales 2296, Australia
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