Address
Emporium Melbourne, Level Two, 287 Lonsdale Street, CBD, Melbourne
The Tea Salon in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
-
Niku soba $8.30
- Beef with thin buckwheat noodle soup
-
Sukiyaki don $6.90
- Thinly sliced beef on rice
-
Buta teriyaki don $7.40
- Slow cooked pork on rice
-
Niku udon $8.30
- Beef with thick noodle soup
-
Tofu curry don $6.50
- Japanese curry with tofu on rice
-
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
-
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
-
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
- Ramen Noodle $3.00
-
6. Korean Spicy Cold Noodle $16.90
- Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
- 5. Korean Fried Chicken (Sweet Chili) $15.00
-
2. Cheese Bul Dak $22.00
- Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
- *Seaweed Soup: $2.00
-
7. Pork Bone & Potato Casserole $38.50
- Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
-
5. Spicy Beef Tripe Hot Pot $42.90
- Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
- 68 Beef and bean sprouts with fried rice noodles 11.00
- 59 Special fried rice 10.50
- 63 Beef fried rice 10.50
- 29 Fish and beancurd on rice 11.00
- 54 Beef with coriander and tofu on rice 10.50
- 34 Thai green curry chicken with rice 12.00
- 7 Crispy skin pork and vegetables on rice 12.50
- 108 Mushroom and bean sprouts with egg noodles 11.00
-
19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
-
12. CHICKEN CUTLET 11.50
- Breaded fried chicken
- Comes with Rice, Salad, Miso soup and sauce
-
8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
-
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
-
23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
-
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
- Comes with Miso soup
- Fish head soup with tofu & vegetables $22.80
- Shaved ice with fresh fruit & syrup $8.80
- Seafood noodle soup $12.80
- Sichuan style beef slices / fish fillet in hot chilli oil $24.80
- Potato vermicelli in spicy sauce $7.00
- Pan fried pork & spring onion buns (4 pcs) $8.00
- Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
- Stir fried prawn & seasonal vegetables $24.80
- $55 set menu per person
- Grilled Hervey Bay Scallop, soy panko
- Kingfish sashimi, Asian dressing
- Grilled sweet potato & shiitake
- Steamed rice 3.00
- Green tea & white chocolate fondue for two 17.00
- Grilled sweet potato and shiitake mushroom 9.00
- (Please allow approx.25 mins for preparation)
-
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
- 6 $13.80
- 4 $9.20
-
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
- Add warm chocolate or salted caramel sauce NF 1.00
-
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
-
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
-
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
-
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
-
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
-
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
-
French Toast $14.00
- Bacon & Maple, Berry & Maple
-
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
-
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
-
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
-
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
- -Non members $10.00
- -Non members $8.00
- -Non members $22.00
- -Non members $15.00
- Baked cheese cake with berry coulis
- -Non members $8.00
- -Non members $19.00
- Dips + bread (V)
- Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
- Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
- FRESH SQUEEZED JUICE OF THE DAY $6.00
- Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
- Delicious mouth watering baguettes made fresh for you*
- Tiramisu coffee syrup, double cream & hazelnut
- Almond chicken, whole egg mayo on mixed greens $7.50
- Tuna, tomato, spanish onion, pesto & rocket $7.00
- Jumbo (6) $15.00
- 1/2 Rack $31.00
- Add to a platter or combo
- Regular $1.50
- - cheese, tomato, beetroot, cucumber or coleslaw $1.00
- Sliced beef brisket $15.90
- Regular $4.95
-
Big Boy $120.00
- Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
- -Main $23.50
-
Kani $4.40
- Crab meat
-
Yasai yaki $10.80
- Stir fried mixed veges
-
Chicken-katsu curry don $12.80
- Crumbed chicken fillet with curry on rice
-
Beef ramen $13.50
- Smoked beef and vegetables ramen in soy soup
-
Tori teriyaki $15.50
- Grilled chicken fillet with teriyaki sauce & served with salad
-
Flame $4.40
- Salmon
-
Deluxe sashimi combination
- Deluxe combination of daily fresh sashimi
-
Sake Bento Set $22.80
- Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
- (min. order of 2)
- Chef’s Dessert
-
Unagi yaki meshi $25.80
- Eel fried rice w/ egg, finish with kabayaki sauce
-
Katsu Donburi $25.80
- Crumbed Pork Loin cooked w/ onion, egg on rice
- (stir-fried Japanese noodles)
-
Tuna & Spring Onion Roll (spicy) $19.80
- Spicy flavoured fresh tuna, spring onion & mayo in nori roll
- Premium Wagyu $56.80 p/ person
-
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
-
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
-
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
-
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
-
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
-
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
-
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
-
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
- 139. Scallop Fried Rice $15.90
- 084. Braised Pork Spare Ribs in Mandarin Sauce $20.80
- 126. Stir-fried Mix Vegetable Noodle $13.80
- 007. Chicken and Sweet Corn Soup $6.80
- 013. Fresh Mango and Puree with Rice Ball $8.80
- 114. Stir-fried Shredded Potato in Spicy and Vinegar Sauce $14.80
- 130. Deep-fried Noodle with Combination Meat and Seafood $14.80
- 006. Deep Fried Squid Tentacles $8.90
The Tea Salon
Phone
0386098188
Opened hours
Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 6:30 PM, Wednesday: 10:00 AM – 6:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 6:30 PM, Sunday: 10:00 AM – 6:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Dessert , Gluten Free
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Cafe