The Tea Salon in Sydney Menu

None

Nearby Sample Menus

  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Green beans, thyme and sake butter $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Mizuna leaves, citrus sesame dressing $15
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Sauce - BBQ N/A
  • Sauce - Creamy Aioli $0.50
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Almond/chocolate croissant $4.50
  • Fresh juice $5.50
  • House roasted muesli topped with seaonsal fruit & yoghurt $8.00
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Croissant, raisin snail $4.00
  • Organic free range egg $3.00
  • Two eggs any way on toast $7.50
  • Assorted cakes $4.50
  • Cocunete $8.00
  • Garlic Bread $5.00
  • Champinones al Ajillo - Garlic Mushrooms $15.00
  • Tasmanian Scallops in Garlic Sauce $21.70
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Mixed salad $6.50
  • Garfish $16.20
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Lamington each: $2.50, dozen: $27.00
  • Chocolate Brownie each: $2.50, dozen: $27.00
  • Strawberry each: $2.50, dozen: $27.00
  • Orange Jaffa each: $2.50, dozen: $27.00
  • Vanilla with Butterfly $50
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Pink Love $60
  • Pot of Hot Chocolate $5.95
  • Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
  • Long Black /Flat White $3.95 / $4.95
  • Homemade Mint Lemonade - organic $3.95
  • Bread Roll $2.50
  • Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
  • Poached Eggs with hollandaise $12.95
  • - -
  • Eggs on Toast (Poached/Fried/Scrambled) $6.50
  • - Extra Egg White $2.00
  • Slice of Sweet $2.50
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Brekky Wraps Bacon or Spinach $5.00
  • Ham, Cheese and Tomato Croissant $4.00
  • Create your Own Sandwich start from $5.50
  • Saganaki Prawns in rich tomato sauce and melted feta cheese $18
  • Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
  • Fresh Juices range / apple / pineapple / tomato $4.5
  • Soft drinks $4
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
  • Chicken Caesar $19
  • Italian still water 500ml $5
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Spiced chicken wings, hot sauce $13
  • The garden’s baked mac and cheese $9.50
  • With lavosh, fruit compote, apple $14.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Chicken schnitzel with chips and salad $ 17.00
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Make your own filling, charge accordingly N/A
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Margherita Pizza fresh basil, garlic & mozzarella $11.00
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • SOUP AND SALAD COMBO -
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
  • Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
  • Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
  • Roast Garlic & Thyme Butter $2.90
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
  • Pan-Fried Chorizo with mint & basil $10.90
  • Garlic bread $5
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • With lavosh, fruit compote, apple $14.50
  • The garden’s baked mac and cheese $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Crispy cider battered red emperor, fries, tartare $29
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
The Tea Salon

The Tea Salon

location

Address

Shop 4042, Level 4, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney

phone

Phone

0292332231

clock

Opened hours

Monday: 10:00 AM – 6:30 PM, Tuesday: 10:00 AM – 6:30 PM, Wednesday: 10:00 AM – 6:30 PM, Thursday: 10:00 AM – 6:30 PM, Friday: 10:00 AM – 6:30 PM, Saturday: 10:00 AM – 6:30 PM, Sunday: 10:00 AM – 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert , Gluten Free

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Food Court ,  Cafe

Location
Shop 4042, Level 4, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney