Address
448 High St, Maitland, New South Wales 2320, Australia
The Temple Bar in Maitland Menu
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Nearby Sample Menus
- Hotcakes - Three hotcakes w maple syrup + double cream $12.50
- (Mug, decaf, soy, extra shot, hazelnut flavour, caramel flavour, vanilla flavour) $0.70
- Antopasto on flatbread melt - Eggplant, capsicum, rocket, olives, shallots + cheese $15.90
- Wedges - Spicy wedges using our own special , served w sour cream and sweet chilli sauce $12.50
- Halfshake $4.00
- Caesar salad - Cos lettuce, shallots, bacon, egg, parmesan ,croutons, caesar dressing and anchovies N/A
- 2. Tender chicken breast, avocado, mayo + cheese $15.90
- 600ml coke +diet coke $4.50
- Tomato chilli prawns & rice $14.90
- Sausage, chips & tomato sc $10.00
- Parmigiana, Tropical, Nacho, Seafood, Creamy honey mustard with bacon & avocado $6.50
- Tandoori skewers, rice & cucumber riata $13.00
- Tomato chilli prawns & rice $29.00
- Penne pasta with bolognaise sc $10.00
- Garlic, cheese & bacon $7.50
- Gravy $2.00
- Chicken Chow Mein $13.80
- Braised Chicken with Garlic and Chilli Sauce $14.80
- Deep Fried Seafood Combination $17.50
- Braised Chicken with Almond or Cashews $14.80
- Braised Beef with Plum Sauce $14.80
- Prawn Omelette $13.80
- BBQ Pork with Honey and Soy $15.50
- Satay Chicken Skewers (6) $14.80
- Chicken or Beef $15.50
- Tofu and Vegetables $14.50
- Chef’s Special (6) Ground chicken mixed with carrots, coriander and seasoned with salt and pepper, then wrapped in a wonton skin. Deep-fried and served with a sweet and sour chilli sauce. $7.50
- Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. $7.90
- Masman curry [ beef only ] Chunky, tender beef slow cooked in Mas-Man curry with coconut cream, potatoes and roasted peanuts. $16.50
- Lamb $17.50
- Seafood curry selected scallops,prawns, squid, calamari, muscles and fish fillets cooked in a milld red curry. $18.50
- Chicken Satay Skewers(4) marinated grilled chicken skewers,served with satay sauce. -
- Fish and Chips $12.90
- Salt N Pepper Squid - lemon aioli, chips, salad $22.90
- Golden Fried Schnitzel with Garlic Mushroom Sauce $20.90
- Golden Fried Schnitzel with Gravy $19.90
- - Diane Rump $22.90
- Baby Spinach and Roast Pumpkin Risotto - shaved parmesan and capsicum relish $16.90
- - Tomato Chilli Rump $22.90
- Extra Mezze Bread $5.00
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Icecream with your choice of topping $7.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- 300gm Angus Rump, Riverine $22.50
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
- Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
- Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
- Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
- Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
- Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
- Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
- Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
The Temple Bar
Phone
0439623076
Opened hours
Monday: 08:00-15:30, Tuesday: 08:00-15:30, Wednesday: 08:00-15:30, Thursday: 08:00-15:30, Friday: 08:00-15:30, Saturday: 08:00-15:00, Sunday: 08:00-12:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff
448 High St, Maitland, New South Wales 2320, Australia
- Maitland Australian Menus
- Maitland Cafe Food Menus
- Maitland Gluten Free Menus
- Matiland Australian Menus
- Matiland Cafe Food Menus
- Matiland Gluten Free Menus