Address
70 Stanley St, Sydney, New South Wales 2010, Australia
The Terrace on Stanley in Darlinghurst Menu
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Nearby Sample Menus
- Tom Yum Gai - Chicken soup, flavoured with lemongrass, mushroom, lemon juice, chilli paste $7.00
- Pad Ke Mao - Wok fried flat noodles with onion, chilli, garlic and basil -
- Tao Hu Tod - Deep fried beancurd served with sweet plum sauce $4.50
- Snowpeas - Mixed seafood or king prawns stir fried with snow peas and mushroom $16.80
- Kra Prao - Stir fried fresh chilli, basil, vegetables and bamboo shoot $12.80
- Pad Tao Hu Khing Sod - Fresh ginger with vegetables and tofu $11.80
- Pla Jien - Deep fried fish fillets, topped with fresh gnger sauce $16.80
- Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce $4.20
- Soft Shell Crab Tempura $9.50
- - Chicken Katsu $1.50
- - Eel $1.50
- Spicy Tuna Roll $3.50
- Salmon Tempura Roll $4.50
- Eel on Rice (L) $14.00 / (D) $14.50
- Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
- Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
- Bacconcini $1.00
- Lentils $1.00
- Caramelised carrot $1.50
- Chicken Schnitzel $11.50
- Add any 2 choices $2.00
- Avocado $1.00
- Tuna $11.50
- Roast tomato $1.50
- Campari, grapefruit $10.00
- Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
- Olives $4.00 serve
- Mixed artisan salamis $15.00
- Crostini Broadbeans, mint, our organic ricotta $3.00 each
- Bread $2.00 serve
- - Pyengana cloth-bound cheddat (Taz) -
- Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
The Terrace on Stanley
Phone
0293681909
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian
Features
70 Stanley St, Sydney, New South Wales 2010, Australia
- Darlinghurst Australian Menus
- Inner Sydney Australian Menus