Seafood Steamboat in Anchovy base Small $50.00 / Large $70.00
Chicken slices and young chick egg with pho noodles $10.00
Vermicelli with Pork Chops and Prawn on Sugarcane - Sliced grilled pork, prawn paste on sugarcane, bean sprouts, cucumbers, mixed vegetables with rice vermicelli $11.00
Pawn Paste Slices with Vermicelli Noodle squares - Vermicelli squares, grilled prawn paste on sugarcane, salad, mixed vegetables and sprinkled peanuts $11.00
Duck Noodle Soup - Stewed maryland duck, brocolli, served with egg or rice noodles $11.00
Broken Rice with Grilled Pork Chops - Broken rice with two grilled pork chops and side soup $10.00
Egg/Rice noodles with Prawn Dumplings and Seafood - Prawn dumplings, prawn fish, squid, fish paste slices, prawn paste slices, celery and brocolli $12.00
Vermicelli with Prawn Paste on Sugarcane - Mixed vegetables, cucumbers, bean sprouts and prawn paste on sugarcane with rice vermicelli $11.00
HOT MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
SIGA WOT: Stew of diced beef cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
ATAKILT WOT: Potatoes & carrots cooked with Ethiopian blend of mild herbs & spices. n/a
KIKIL: Chopped lamb sautéed with onion, clarified-butter, spices, green chilies, served with Ethiopian bread – Injera - or your choice of other bread. n/a
SHIRO: A stew of pea flour cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
TIBS: Roasted beef with onion and fresh pepper served with Ethiopian bread – Injera or your choice of other bread. n/a
DORO WOT: The most popular Ethiopian dish – chicken stew – cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
FUAL: Smashed broad beans served with chopped tomato, onion, green chilies, egg and fetta cheese n/a