Address
33 Hunter St
The Timeless Way in Hobart Menu
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None
Nearby Sample Menus
- Kid's Hawaiian Pizza served with Chips & Salad $8.50
- Chicken Schnitzel $19.00
- Summer Prawn Salad $22.00
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Bowl of Seasoned Wedges $8.00
- Housemade Beef Lasagna $18.00
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Battered Flathead with Chips, Salad & Tomato Sauce $8.50
- Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
- Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Seafood- Tasmanian Fish of the Day Main: $Market Price
- Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
- Bowl of Seasonal Vegetables $6.90
- King Island scotch fillet - 300g - with house seasoned chips & salad $33
- Hawaiian - pineapple, tomato, shaved ham & cheese $25
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Wedges $4
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
- Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
- Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
- Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
- Grilled ciabatta $4.50
- Roasted tomatoes $3.00
- Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
- Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
- Twice Cooked Duck - with potato mash + orange pepper sauce $38
- Orange Crème Brûlée - with chocolate biscotti $13
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Tempura Prawns - with nam jim dressing $21
- Corn Cobs with pepper jack cheese $8
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Lamb sausages & mashed potato With onion jam & gravy $19
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
- Mini cheeseburger $8, add fries: $12
- Roast pork belly, ginger carrots $23
- Baguette, pesto, aioli, olives $8.5 / $11
- Ox tall, gnocchi, smoked tomato jam $24
- Squid & fries $14.5
- Smoked trevally pate, beetroot, ciabatta $14
- Oyster w. finger lime ½: $21, Full: $39
-
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
-
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
-
Steamed Broccolini
- , green beans and buttered almonds
-
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
- Baked Mac and Cheese
-
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
-
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
- - 6 x $22.00
- No.5 Fish Ball Noodle Soup $9.50
- No.22 BBQ Pork Rice $9.50
- No.17 Stir Fried Ho Fun $10.50
- Sushi Party Plate No.2 $38.00
- Sushi Party Plate No.1 $48.00
- Whole Day Pack No.7 $20.00
- No.16 Chicken Chow Mein $10.50
- Whole Day Pack No.5 $15.80
- Crispy Fries with garlic aioli $8.50
- Babycino $1.00
- Soup of the Day - House Bread $10.50
- Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
- Pepsi Max $4.30
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Pepsi $4.30
- Beer Battered Flathead - Fries, Tartare & Slaw $22.50
- BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
- TOASTED FOCCACIA (Take away available) - Grilled chicken, baby spinach, brie and basil pesto $12.50
- CREPES - Chocolate sauce, banana, cream and ice cream $14.50
- TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
- TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
- MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
- EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
- LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
- Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
- Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
- Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50
- Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
- Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
- Pancakes - with berry compote and cream or maple syrup and cream $12.5
- Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
- Seafood Chowder $15.50
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Potato Wedges - with sweet chilli sauce & sour cream $10.50
- Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
- Tea or Coffee - Bottomless Cup $4
- Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Vegetables and Tofu $11.50
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Risotto Served with wild mushroom & spinach $13.50
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Soup of the day with warm house made roll $8.00
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Mash $3.50
The Timeless Way
Phone
0362347371
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Breakfast , Coffee and Tea , Health Food
Features
33 Hunter St
- Hobart Breakfast Menus
- Hobart Coffee and Tea Menus
- Hobart Health Food Menus
- City of Hobart Breakfast Menus
- City of Hobart Coffee and Tea Menus
- City of Hobart Health Food Menus