The Tippler & Co in Melbourne Menu

Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Mocha, Strawberry Iced Latte $5.20
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Kids ‘Patty & Shake’ $6.90
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Gluten free bread add$1.50

Sweet potato slice $2.50
Enoki mushroom salad
BBQ Garlic $2.00
Shredded cucumber
Lamb chop $3.00
Ham & enoki mushroom $2.00
Honey BBQ steamed bread $1.80
Banana

Sacha beef fried rice $11.50
Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
Shredded pork and pickled mustard noodle soup $11.50
Wonton noodle soup $11.50
Wok tossed shredded pork with vegetable in noodle soup $4.50
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50

Small $21.00
Grilled Pork Belly $19.90
- Grilled pork belly with salad
Fried Squid $17.50
- Deep fried squid leg with salad
Main $35.00
Small $18.90
Tomato Salad $6.00
3 types of sauce & small dish
Main $38.00

9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
15. CURRY RICE SET $14.70
- Traditional Japanese beef curry with rice served with mini spring roll and fruit
(L) $29.80
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
8. TATSUTA AGE SET $15.80
- Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
ZARU SOBA $11.80
- (Japanese cool noodle)
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

- Black Bean
SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
Sweet & Sour Pork $28.50
Sesame Prawn (2pcs) $10.00
- Deep fried prawn toast coated in sesame seeds
- Sauteed Minced Meat $8.00
Crab Claw (1pc) $11.50
- Deep fried stuffed with minced prawn paste
Minced Chicken Meat $7.00
Eggplant (2pcs) $14.00
- Lightly fried stuffed eggplant with prawn paste in mushroom sauce

House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
House made cakes, muffins & desserts daily specials N/A
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00

Roquefort Papillon Roquefort, France
- Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
Sultana fig apricot raisin toast 7.00
Tiramisu 13.00
Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
Nonino Riserva Grappa 30.00
Pasta or Risotto of the Day 20.00
Potato Gnocchi with Housemade Bolognese 22.00

Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw

Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Tebasaki
- Japanese Deep Fried Chicken wings

Yaki Udon with Chicken $13.00
- Stir-fried Udon with chicken and vegetables
Prawn Tempura $10.00
- Deep fried prawns in batter
Seolleongtang $16.00
- Stew meat and noodle in beef soup with rice
- Seafood $10.00
Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
- Korean style noodle soup with sweet pumpkin and perilla powder
Bossam $22.00/$34.00
- Boiled pork served with greens
Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
Tteokbokki $15.00
- Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu

- Chicken $12.90
142. Vermicelli & Spring Roll
- Seafood $13.90
- Beef $12.50
61. Rice Paper Roll Vegie $7.50
- Chicken $12.50
79 Fresh Prawns $9.50
207. Chinese Donut $3.00

Braised beef brisket noodles soup $13.80
Shanghai twice-cooked pork $12.80
- With steamed rice
Crispy lamb fillet braised $23.80
- With shallot sauce
Shanghai fried noodles $13.80
Peking pork knuckle slices $9.50
- With "lo shui" sauce
Sizzling beef filet $26.80
- With pepper sauce
Sweet and sour chicken $12.80
- With steamed rice
Fresh fried quail $11.50

Entree N/A
- Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
300g rangers valley groinfed rump $39
Affogato with your choice of liqueur $16
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
Steamed asian greens with ginger, soy & sesame $10
Rocky rood ice cream sundae $14
Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16

The Tippler & Co in Melbourne Menu

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The Tippler & Co

Inner Melbourne > Melbourne > The Tippler & Co

Address

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58 Wellington Pde, Melbourne, Victoria 3002, Australia

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