The Treehouse in North Sydney Menu

None

Nearby Sample Menus

  • Cheese & Garlic Baguette $9
  • Heirloom Tomato, Grape, Burata, Extra Virgin Olive Oil & Herb Pistou $22
  • Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19
  • Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks $12
  • Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander $6 ea
  • Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28
  • Side Sauce Selection - Your choice of: Chimmichurri/Creamy Mushroom/Au Poivre (Pepper)/Café De Paris Sauce/Sauce Béarnaise $2.50 additional sauce
  • Apple Pie Tart, Finger Lime & Fresh Berries $12
  • Sukiyaki Style Wagyu Beef $15.90
  • Rice $2.50
  • Rengaya's Lunch Box Select one choice from Main Dish section. Main dish, agedashi tofu, spring roll, hot udon noodles, rice & miso soup. $19.90
  • Edamame $6.90
  • Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90
  • Squid -
  • Rengaya's Sushi Plate Salmon, tuna, kingfish, scallop & scampi. main $23.90
  • Fish Sashimi Tuna, kingfish, oyster, scallop & scampi. $16.90
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Vienna Grilled Chicken $9.45
  • Vienna Beef Rissoles $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Chicken Breast Schnitzel $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
  • Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
  • Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
  • Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
  • Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
  • Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
  • Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. $11.5
  • Sparkling $4
  • CHOCOLATE STRAWBERRY Three layers of moist chocolate sponge with fresh cream & strawberry jam betweeen, decorated with chocolate buttercream & fresh strawberries on top and chocolate flakes around t N/A
  • STRAWBERRY & PISTACHIO CHEESECAKE A smooth creamy cheese with strawberry swirl throughout, topped with a light strawberry glaze then finished with fresh strawberries and pistachio nuts. N/A
  • APPLE STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared apple filling. N/A
  • TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A
  • TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and mini profiteroles. N/A
  • FRASIERE Layers of moist vanilla sponge enhanced with Grande Marnier, creamy French custard and fresh strawberries. N/A
  • CHELSEA CREME CARAMEL CHEESECAKE A heavenly cream caramel cheesecake made of a caramel & panna cotta cold set cheese blend, laid on a light & moist vanilla sponge and finished with a decorative cara N/A
  • CARIBBEAN BANANA & PINEAPPLE A flavoursome four-layered banana cake with heaps of fresh banana and pineapple layered and surrounded with smooth cream cheese and covered with roasted coconut. N/A
  • - Vegetarian $11.90
  • Thin egg noodles stir fried with beef and seasonal vegetables, in a black pepper sauce Black Pepper Beef Noodles $11.90 / 1/2 serve $7.90
  • Fresh prawns with snow peas and seasonal vegetables stir fried with thin egg noodles, in oyster sauce -
  • Udon noodles gently wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in a traditional teriyaki sauce Teriyaki Chicken Udon $12.90 / 1/2 serve $8.50
  • Combination of prawns, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, stir fried with udon noodles, in a japanese soya sauce Udon Noodles Stir Fry $13.90 / 1/2 serve $9.00
  • - Prawns and Snow Peas Noodles $16.90
  • Choice of chicken or roast pork, wok tossed with thin egg noodles, pineapples and seasonal vegetables, in a sweet and sour sauce -
  • - 1/2 ServE $7.90
  • SIAM CHICKEN Tender chicken pieces marinated in a special satay sauce, shredded carrots, shallots and roasted almonds. $19.50 / $24.90
  • Ceasar Salad $10.00
  • Chilli and Garlic Pizza Bread $6.00
  • Garlic OR Herb Bread $3.50
  • Paracombe Pinot Gris Adelaide Hills, South Australia $32.00
  • CAPITANO'S SPECIAL Pepperoni salami, Italian sausages, capsicums, sun dried tomatoes, button mushrooms, onions, black olives, dressed with garlic oil. $19.50 / $24.90
  • GARLIC PRAWNS Fresh king prawns marinated in a garlic sauce, shallots, oven roasted tomatoes, drizzled with chili oil. $19.50 / $27.00
  • Garlic OR Herb Pizza Bread $6.00
The Treehouse

The Treehouse

location

Address

60 Miller St, North Sydney NSW 2060, Australia

phone

Phone

0284588980

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 2:00 PM – 12:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Modern Australian , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups ,  Wine Bar

Location
60 Miller St, North Sydney NSW 2060, Australia