The Tuck Shop in West Melbourne Menu

None

Nearby Sample Menus

3. Homemade apple & current struddle with almonds & vanilla ice cream
Vegetarian Hot Pot
- Mixed vegetable hotpot served with frittata + falafel
2. A fresh homemade chocolate Panacotta topped with grated chocolate
Scotch Fillet Steak
- Tender scotch fillet steak served on a bed of scallop potatoes accompanied by a side of caramelized honey carrots.
(Selection 1 of 4)
Market Fresh Fish Fillet
- Fresh market fish fillet oven baked served on a bed of scallop potatoes with a delicious creamy white sauce with a green garden salad
(Alternate drop of)
Chicken Tenderloin
- Chicken tenderloins seasoned with lemon pepper and smoked paprika topped with a homemade napoli sauce and served on a bed of scallop potatoes accompanied with a homemade Arancini ball

Fegatini Di Pollo - Chicken livers marinated in wine, sweet chilli and onion, grilled and served with a balsamic dressing on a herbal crouton (Entree/Main) $18.90/$27.90
Orecchiette Alla Verdura - Pasta ears served with tomato, basil and a selection of vegetables (Entree/Main) $18.90/$23.90
Pollo Con Formaggio - Topped with camembert cheese in wine and shallot sauce $29.90
Homemade Profiteroles - Filled with patisserie cream and served with ice cream, chocolate and caramel sauce $13.90
Antipasto Del Giorno - A great starter for two - magnifico!!! $28.90
Caffe Affogatto $6.90
Caffe Con Sambuca $10.90
Vitello Alla Parmigiana - Crumbed & topped with a tomato, mozzarella and basil sauce $33.90

-Veg $17.00
Hot chip $7.00
Mini burgers
Fried onion rings with baked chipotle mayo $8.00
Beef and bean mini mexican rolls $12.00
Chicken skewers $12.00
Cheese platter $20.00
- A selection of three cheeses, quince paste and assorted pickles
Moroccan lamb & cranberry pastries $12.00