The Tuckshop in Marrickville Menu

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Nearby Sample Menus

Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Plus: melts - cheese $7
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Sujuk with peas, tomato chutney, shaved parmesan $15.90
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
Beef tasty cheese, lettuce, tomato, beetroot $15.90

Chourico assado (Grilled chourizo) $ 15.00
Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
Rice $ 5.00
Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Mexilhoes (Mussels in home made tomato sauce) $ 20.00

Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping $20.9
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
Stuffed Shiitake Mushrooms - Nam Dong Co Don Cha Tom (4 pieces) Steamed dried Shiitake mushrooms stuffed with prawn paste, served with Asian cabbage and oyster sauce. $14
Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
Minimum four people $30 Per Person