The Umbrian in Newcastle Menu

None

Nearby Sample Menus

  • SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
  • CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
  • SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
  • NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • - 3 Ways 1/2 $22 / doz $44
  • Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
  • Sticky Pork Belly $13
  • Mushroom, Pepper, Dianne $3
  • Sun-Dried Tomato & Parmesan Sourdough $7
  • Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
  • Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
  • Lemon Pepper Calamari w Garlic Aioli $13
  • Chicken Nuggets, Chips & Sauce $8
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Raisin or Cinnamon Toast $4.90
  • Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
  • Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
  • Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
  • Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
  • Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
  • House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
  • Organic almonds toasted w/ smoked paprika and cumin $7
  • Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
  • House marinated olives, garlic and bay leaves $7
  • Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
  • ROCKET & PARMESAN SALAD $8
  • TOMATO, BASIL & FETA SALAD $10
  • CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • WEDGES with sour cream & chilli $10
  • - Roasted garlic and parmesan $10
  • BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
  • GRILLED BREAD with hommus & baba ganoush $12.5
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
  • Scotch Fillet 300g very tender cut of steak $26
  • Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
  • - Gravy, mushroom, dianne, pepper, salsa verde $3
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
  • Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
  • - Chat potatoes $5
  • Eton Mess- Meringue, strawberry & cream $10.00
  • - add grilled chicken $4.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Almond butter greens $5.00
  • Risotto with chorizo, Chicken & Corn $16.00
  • Garden salad $5.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Garlic bread $5.00
  • Exotic seafood $22.90
    • Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
  • Macadamia king prawns $25.90
    • Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
  • Poh pia tod (4) $9.00
    • Thai vegetarian spring rolls served with sweet chilli sauce
  • -Vegetables $16.00
  • Gaeng ped pet yang $19.90
    • Roasted red duck curry with lychees, pineapple & coconut milk
  • Pad prig khing
    • Stir fried ginger & chili paste with lime leaves & green beans
  • -Chicken, beef or pork $18.90
  • Pla tod sarm rod $24.90
    • Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
  • Deep fried squid with salt and pepper $17.90
  • Fried king prawn in tamarind sauce $17.90
  • Beef tamarind salad $13.90
  • Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
  • Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
  • Soft shell crab sauteed in garlic and chilli $17.90
  • Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
  • Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
  • Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
  • Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
  • Bo satay-satay beef- beef in the house's special satay sauce $16.90
  • Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
  • Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
  • Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
  • Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
  • Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
The Umbrian

The Umbrian

location

Address

309 Hunter St, Newcastle, New South Wales 2300, Australia

phone

Phone

0410411771

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 2:00 PM, Tuesday: 7:30 AM – 2:00 PM, Wednesday: 7:30 AM – 2:00 PM, Thursday: 7:30 AM – 2:00 PM, Friday: 7:30 AM – 2:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Coffee and Tea

features

Features

Location
309 Hunter St, Newcastle, New South Wales 2300, Australia
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