Address
Cnr Spence & Sheridan Sts, Cairns, Queensland 4870, Australia
The Union Jack Hotel in Cairns Menu
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Nearby Sample Menus
- Grilled Taster Box $3.75
- Spicy Hot Snack Twister $3.75
- Sauce - BBQ N/A
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Zinger Burger $5.95
- Garlic Duck $14.50
- Squid with Black Bean Sauce $15.10
- King Prawns with Almonds or Cashews $15.60
- Short Soup $6.00
- August Moon Combination $11.60
- BBQ Pork with Chow Main $11.30
- Combination Fried Rice $8.20
- Chips $4.50
- Number Cakes $46.95
- Ascot $149
- French Vanilla $23.95
- White Gold Mudcake $28.95
- Lollipop Cake $209
- Tropical Torte $29.95
- Pavlova Dressed $28.95
- Continental Profiteroles $1.95
- Fruit purée $6.00
- Spicy pumpkin and leek fritters, cucumber yogurt $11.00
- -Add 2 poached eggs $3.50
- Chilled muesli, grilled sugar bananas, candied pistachios, lime infused mungali yogurt spheres $10.00
- Crushed avocado, grape tomatoes, quark, lemon on toasted chia seed rye $9.00
- Bruschetta two ways, roasted and fresh salsa $10.00
- Add ons
- Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
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Epicurean chicken $11.00
- Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
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Bacon and egg panini - (available as a wrap too) $9.90
- Bacon, fried egg, maasdam cheese and BBQ sauce
- -With fresh side salad $3.90
- -With haloumi cheese $12.50
-
Veggie breaky (V) $15.00
- Poached eggs, roast pumpkin, baked roma tomato & braised mushroom on turkish
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Gourmet panini $8.80
- Assorted
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Avocado on turkish (V) $7.50
- With creacked pepper & garnish
- -Prosciutto, provolone cheese and sundried tomato
- Homok Seafood - Combination mixed seafood simmered in coconut milk and exotic Thai curry spices and herbs. $21.90
- Prawns Coconut - Prawns cutlets battered in shredded coconut then deep fried until crispy and served with sweet chilli sauce. 4 pieces per serve. $8.90
- Masamun Curry ( Sweet Curry ) - Chunky cubes of beef or chicken cooked with sweet curry paste simmered in coconut milk with potatoes & peanuts. $14.90
- Laksa - (chicken , beef , Pork , or tofu ) -Hokkien noodles in a mild coconut milk based noodle soup made with a mild chilli sambal paste, curry powder and vegetables. $14.90
- Curry Puff (4 pieces )-Triangle Pastries filled with minced Chicken and Vegetables . Deep Fried served with Sweet Chilli Sauce. $8.50
- Set B: 4-5 People (60 Pieces ) $45.90
- Ginger Mixed Vegetables - Stir fried mixed vegetables with ginger $13.90
- 0. Golden Money Bag - A mixture of minced pork and prawn wrapped in wonton pastry. Deep fried $8.90
- Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
- Buah - fresh tropical fruits N/A
- Sate lilit - minced seafood sate with fresh lime $19.00
- Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
- Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
- Be sampi mebase bali - braised beef in coconut milk $24.90
- Hasil laut panggang - marinated grilled prawns, squid & fish fillets with yellow rice $32.90
- Sambal tapa - tuna, cucumber & bean sprout salad with chilli & lime dressing $17.00
- Khow pad – stir fried rice, eggs, onion and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
- Pad gai nhou mai – stir fried chicken with bamboo, egg and vegetables $12.95
- Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
- Sua rong hai (crying tiger) – sliced beef marinated and Thai style barbeque, served on a sizzling plate with spicy hot chilli north eastern style sauce $15.00
- Gang phedt – marinated duck with red curry, coconut cream, cashew nuts, pineapple, tomato and vegetables $15.50
- Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
- Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
- Spring rolls – served with Thai sweet chilli sauce (4) $6.50
- TINY FILLET STEAK - w. mashed potatoes & greens $16.00
- HOUSE NACHOS - w. chilli beef and beans, guacamole & sour cream $17.00
- NATURAL OYSTERS - 1/2 dozen w. lime $18.00
- GREEK SALAD - w. house marinated olives & buffalo feta $16.00
- HOUSE MADE ICE CREAM SUNDAE - w. the lot $14.00
- ROASTED OYSTERS - 1/2 dozen w. bacon & woosty $22.00
- BRUSCHETTA - w. roast capsicum, red onion & buffalo feta (2) $8.00
- REEF FISH OF THE DAY - Local sourced fish from our beautiful coral sea (see specials board) $34.00
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Hash Brown - 1 x Hash Brown $1.00
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Original Tenders Go Bucket $3.75
- BLT Twister - $6.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Filled with their choice of soft drink or juice $7.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Chicken Schnitzel Dinner (breast fillet, potato, pumpkin, steamed vegetables, peas and gravy) $14.50
- Coleslaw $4.50 / $6.40 / $9.80 / $11.80
- Rice Pudding $4.75 / $7.30 / $10.60 / $12.60
- Chicken Nuggets (6) $5.40
- 1 Piece Chicken and Chips $6.60
- Chicken Breast Fillet Burger (served on a bun with lettuce, cheese and mayo) $7.70
- Seafood Salad $5.75 / $8.80 / $11.90 / $13.90
- Beef or Pork Dinner (with potato, pumpkin, steamed vegetables, peas and gravy) $14.50
- Mediterranean Salad - Lettuce, cucumber, tomato, onion, fetta, olives with a balsamic dressing - Warm Chicken Salad $13.60
- Warm Chicken Salad - Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.80
- Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $17.70, M: $20.00, L: $22.70
- Parmigiana - Veal or Chicken - Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $26.70
- Soft Drink 1.25 lt $4.70
- San Pellegrino Sparkling Water 250 mL $4.00
- Gelato - Your favourite ice cream flavours by the scoop in a cone or cup 1 Scoop: $2.90, 2 Scoops: $5.00, 3 Scoops: $7.10
- Steak - Porterhouse, T-Bone or Rump - Grilled the way you like & served with your choice of sauce $31.50
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- Cheese platter, with Farmhouse double Brie, Simon Johnson Black Waxed aged Cheddar, King Island Blue, and accompaniments $14.00
- Liqueur coffees $9.00
- Warmed sticky date pudding, caramel sauce, vanilla bean ice cream and fresh cream $12.00
- Selection of coffees and Byron Bay teas $4.00
- Spring rolls of poached chicken breast, snow pea, mint, petite herb salad, paprika mayo N/A
- Duck breast, pork and chestnut dumpling, pak choy and soy broth $20.00
- Lunch with a glass of wine and soup to start $32.50
- Green curry of white fish, prawns and Asian greens, coconut rice N/A
The Union Jack Hotel
Phone
0740512490
Opened hours
Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Bar Scene , Seating , Serves Alcohol , Groups
Cnr Spence & Sheridan Sts, Cairns, Queensland 4870, Australia
- Cairns Australian Menus
- Cairns Bar Menus
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