Address
2 Tenambit Street, East Maitland, Maitland, New South Wales 2323, Australia
The Valley Restaurant in East Maitland Menu
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None
Nearby Sample Menus
- Chicken Burger - lemon peppered tenderloins, bacon, pineapple, salad and peri peri sauce $14.00
- Prawn Twists - (6) Garlic marinated prawns in wonton wrapper w/ sweet chilli dipping sauce $11.00
- Thai salmon burger - house made thai salmon pattie with salad, been shoots and thai chilli dressing $14.50
- Grilled Breast (gf) $23.50
- Veggie Burger - with roast eggplant, capsicum, mushroom and tomato relish $12.50
- Smokey BBQ Pork Ribs - cooked in whiskey and BBQ marinade $32.00
- Calamari $8.50
- Chicken Schnitzel - crumbed fresh daily in house $24.50
- Sweet and sour pork stir fry with rice $22.00
- Pork and veal meatball linguine with basil $22.00
- House Beer battered fish with lemon and tartare $22.00
- Toppers - Parmigiana / Hawaiian / Jack Daniels / Bacon and cheese Avocado / Bacon and Cheese $4.00
- Chicken, bacon and mushroom pizza $18.00
- - add lamb or prawns $6.00
- Fig, prosciutto, gorgonzola and rocket pizza $20.00
- Oysters Natural 1/2 Dozen $16.00 / Dozen $24.00
- Beef Ravioli or Gnocchi- Available with all sauces except seafood $14.00 / $18.00
- Bolognese- Tomato, beef sauce $11.00 / $14.00
- Smoked Salmon - / $14.50
- Deb Special- Prawns, salmon, capers, shallots, cream sauce $14.00 / $18.00
- Calamari - w/ lemon & tartare $14.50 / $18.00
- Beppi Special- Mushrooms, chicken, shallots, cream sauce $4.00 / $16.00
- - Mustard sauce, pepper, gravy, mexican or Hawaiian sauce. $2.50
- Steak Capri- Prawns, crab, squid, bacon, mushrooms and a muscle in tomato or cream sauce. $24.00
- Mississippi Baked $30.95
- Profiterole Torte $34.95
- Coffee Pecan Torte $29.95
- Pavlova Dressed $28.95
- Marble Baked $26.95
- Ascot $149
- Tropical Glazed $28.95
- Chocolate Dipped Strawberries $1.5
- Zinger Stacker Burger $8.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Spicy Hot Snack Twister $3.75
- Original Recipe Chicken 5 Pieces $12.95
- Wicked Wing Go Bucket $3.75
- Wicked Wings 6 pieces $5.95
- Sauce - Super Charged N/A
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Béarnaise Sauce $1.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Masala Kulcha – Naan filled with spiced potatoes and peas $3.50
- SHAHI PANEER – King of the vegetarian dishes, cooked in a creamy sauce with cottage cheese. $12.99
- CREAMY GARLIC PRAWN $21.90
- MANGO CHICKEN - Served with Rice & Papadums $9.90
- BIRYANI RICE (M/L) $2.50 / $3.50
- Garlic Naan – Naan with a touch of garlic $3.00
- GOAN PRAWN CURRY – This zesty curry is a traditional dish of the people of Goa. This prawn curry is coconut flavoured with onion, capsicum, cumin seeds and fresh coriander. $16.90
- SEEKH KEBAB – Beef mince marinated with freshly ground spices, ginger & garlic paste. Thin coated on skewers in a tand- oori oven. $9.90
- - Ham Cheese Tomato $9.00
- Classic Ham & Cheese Croissant Double smoked ham topped with melted tasty cheese $9.00
- Asparagus open melt Asparagus, mozzarella cheese and fresh tomato on toasted sourdough $11.00
- - Chicken cheese bbq sandwich $9.00
- - Baby spinach $2.00
- - Eggs on toast $8.00
- - Extra-- Ice Cream $2.00
- - Bqq Chicken avocado lettuce $11.00
- Choc Chip N/A
- Lettuce N/A
- Coke Zero - 390ml N/A
- Chicken Schnitzel N/A
- Pickles N/A
- Chicken Teriyaki N/A
- Tuna N/A
- Ham, Poached Egg and Cheese N/A
The Valley Restaurant
Phone
0249336780
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Full Bar , Cash only , Waitstaff , Wine and Beer
2 Tenambit Street, East Maitland, Maitland, New South Wales 2323, Australia
- East Maitland Australian Menus
- East Maitland Vegetarian Menus
- Matiland Australian Menus
- Matiland Vegetarian Menus