The Valley Restaurant in East Maitland Menu

None

Nearby Sample Menus

  • - Small / Large
  • Nuggets $8.50
  • BEEF Spring Rolls (v) - (6) w/ red currant and sweet chilli sauce $10.50
  • Coconut prawns - thai marinated king prawns with sauteed choy sum and coconut cream on jasmine rice $12.50 / $24.50
  • Char Grilled Steaks (gf) -
  • Parmigiana - home-style Napoli sauce and parmesan cheese $4.00
  • Cheese and Bacon Bread $7.50
  • 1/2 rack bbq ribs - a half serve of our smokey BBQ ribs in whiskey and hickory marinade $12.00
  • - Creamy garlic / Mushroom / Jack Daniels BBQ / Peppercorn $3.00
  • Slow cooked lamb shanks with potato mash $28.00
  • Pepperoni pizza $10.00
  • Served with sour cream and chilli sauce -
  • Chilli king prawns and squid stirfry with rice $22.00
  • Garlic and parmesan $7.50
  • Cajun pumpkin, chickpea and rocket salad with yoghurt $14.00
  • Spaghetti meatballs $10.00
  • Smoked Salmon - / $14.50
  • - w/ Chicken $10.00 / $16.00
  • Capri Special- Parmigiana style with asparagus. $22.00
  • Chicken Princess- Ham, cheese, asparagus in cream sauce. $22.00
  • Veal Masala- Sweet wine, cream sauce. $22.00
  • Greek Salad- Fetta cheese, olives $8.00 / $11.00
  • Pepper Steak- cracked pepper in cream sauce. $24.00
  • Scaloppine Bianco- Veal pieces with white wine mushroom sauce. $22.00
  • Number Cakes $46.95
  • Black Forest Torte $29.95
  • Continental Profiteroles $1.95
  • Tropical Glazed $28.95
  • Chocolate Dipped Strawberries $1.5
  • Marble Mudcake $30.95
  • Wildberry Baked $26.95
  • French Vanilla $23.95
  • Sauce - Sweet Chilli N/A
  • Original Recipe Chicken 1 Piece - $3.00
  • Grilled Taster Box $3.75
  • Popcorn Chicken Maxi $7.95
  • Chicken Salad Twister - $6.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Regular Twister - $6.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Cheese Sauce (LG) $1.95
  • ZEERA RICE – Fried rice cooked with roasted cumin seeds $4.99
  • GOAT CURRY $17.90
  • MALAI KOFTA – A mixture of boiled potatoes and cottage cheese croquettes cooked in a rich gravy make this a unique vegetarian delight. $12.99
  • CHUTNEYS – Enquire about range. $2.50 ea
  • Roti – Unleavened wholemeal bread. $2.50
  • NAVRATAN – Fresh garden vegetables deliciously spiced with a creamy butter sauce. $12.99
  • Minimum of 8 people - 2 entrees of your choice 3 mains of your choice (seafood excluded) Side dishes Plain naan Boiled rice $29.90 per head
  • FISH NARIYAL – Fish has a surprising affinity with coconut. Fish fillets are marinated with aromatic spices and the simm- ered in a coconut flavoured sauce. $16.90
  • - Mushroom $3.00
  • Bacon and Egg Roll Toasted Ciabatta filled with streaky bacon, two eggs and finished with tomato relish and aioli sauce $12.00
  • Breakfast Bowl Toasted granola with natural greek yoghurt, honey& seasonal fruit $12.00
  • - Baby spinach $2.00
  • Chicken schnitzel Roll Crumbed chicken breast, tomato, lettuce and aioli on a toasted ciabatta roll $12.00
  • - Eggs on toast $8.00
  • Asparagus open melt Asparagus, mozzarella cheese and fresh tomato on toasted sourdough $11.00
  • - Grilled tomato $2.00
  • Tuna N/A
  • Steak & Cheese N/A
  • Hot Chilli N/A
  • Subway Melt N/A
  • Double Choc Chip N/A
  • Diet Coke - 600ml N/A
  • Tomato N/A
  • Choc Chip N/A
The Valley Restaurant

The Valley Restaurant

location

Address

2 Tenambit Street, East Maitland, Maitland, New South Wales 2323, Australia

phone

Phone

0249336780

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Wine and Beer

Location
2 Tenambit Street, East Maitland, Maitland, New South Wales 2323, Australia
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