The Vault Cafe in Wagga Wagga Menu

None

Nearby Sample Menus

  • Chips and salads, chips and vegetables, mash and vegetables N
  • Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00
  • T-bone steak $15.00
  • Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
  • Steak Sandwich and chips - minute steak, lettuce, tomato beetroot caramelized onion egg bacon and BBQ sauce $16.00
  • Garlic Prawns served over rice $16.00
  • Lamb Shanks $22.00
  • Beef Schnitzel $13.00
  • Pork $ 13.80
    • In 5 Spice Salt & Chilli
  • Cumin Beef $ 13.80
  • Beef $13.80
    • In Oyster Sauce With Straw Mushrooms
  • Special Fried Rice $ 8.00
  • Squid $ 15.80
    • In 5 Spicy Salt & Chilli
  • Beef & Cashews $13.80
  • Pork In Plum Sauce $ 13.80
  • Curry Beef $13.80
  • BBQ pork in plum sauce $16.80
  • Sweet & sour pork with pineapple $14.80
  • Stir-fried beans in chilli X.O. sauce $16.80
  • Stir-fried mixed vegetables $13.80
  • Bacon & prawn rolls (5) $10.80
  • Chicken in szechuan $14.80
  • King prawns in BBQ sauce $19.80
  • Beef in BBQ sauce $14.80
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Chicken Salad Twister - $6.95
  • Original Tenders Go Bucket $3.75
  • Original Tenders SoSalad $7.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Recipe Burger $5.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Hot & Spicy Chicken 1 Piece N/A
  • Food -
  • GRILLED FIELD MUSHROOM WITH LEMON & PARSLEY $3.50
  • - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
  • BACON & EGG ROLL - Fried egg, bacon and hash brown with your choice of BBQ or tomato sauce. $15.50
  • - PEKING DUCK SPRING ROLLS - With plum dipping sauce. (4 pieces) $16.00
  • - CHICKEN NUGGETS - Served with fries. $10.00
  • PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
  • - GARLIC OR HERB BREAD - (2 pieces) $7.00
  • Tiramisu Torte $29.95
  • Strawberry Fields Torte $30.95
  • Black Forest Torte $29.95
  • Original Sin $38.95
  • Jamaican Chocolate $26.95
  • Strawberry $25.95
  • Coffee Pecan Torte $29.95
  • Strawberry Glazed $28.95
  • Ground Beef Pide: ground beef, onion, mushroom, capsicum, fresh tomato, fetta cheese, mozzarella cheese $14.95
  • Sauces available with Kebabs Bbq – Tomato – Hot Chilli – Sweet Chilli - Satay – Sour Cream – Jajik (yogurt & garlic) – Mayonnaise -
  • oTTo Bello: oTTo's bbq sauce, roasted chicken, onion, fresh & sun-dried tomato, capsicum, special herbs & spices, mozzarella cheese -
  • Caramel Slice: $3.50 ea.
  • Germany: oTTo's tomato sauce, chicken, cabanossi, mozzarella cheese -
  • oTTo Pide: turkish sausage, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • Hawaii: ham, pineapple, cheese, sour cream $10.95
  • The oTTo Special: oTTo's tomato sauce, fresh tomato, eggplant, fetta cheese, with a drizzle of olive oil, oregano, mozzarella cheese -
  • - small $5.50
  • UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries $13.00
  • Sautéed Mushrooms - Fresh Mushrooms Sautéed in Butter served on Turkish Toast $10.50
  • Served on a china platter a shared entrée for two to three people. Grilled chorizo and chicken skewers, salt & pepper squid, pita crisps with beetroot dip, aioli and romesco sauce, seared pepper beef $32.00
  • - Turkish or Rye $4.50
  • Herb $4.50
  • Malaysian Pork Spring Rolls (homemade) with plum dipping sauce $14.50
  • Muffins - Fresh Baked $3.50
  • - add Tasty Cheddar $10.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Pie of the Day created by our Chefs with that cache special touch $9.9
  • Moroccan Chicken Marinated Chicken Tenderloins, Seasoned Cous Cous, Oven Roasted Maple Sweet Potato, Rocket & Toasted Pine Nuts with Cumin Infused Greek Yoghurt * $16.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • - with avocado add $3
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Rice $3.50
  • - Vegetarian with cheese, beans, onions and spices $8.50
  • Flour tortillas (each) $1.50
  • Tiger King Prawns Sauteed in Garlic and sweet chilli sauce served on a bed of Mexican rice and salad. $19.90
  • - Prawn $59.00
  • Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
  • Chicken Nachos Corn chips and chicken baked and topped with a creamy melted cheese, sweet chilli sauce and sour cream. Medium $19.90 / Bowl $15.60
  • Pescado Platter 2 Pieces of lightly crumbed fish, 12 tiger prawns sautéed in garlic and sweet chilli sauce with delicious mouth watering crumbed calamari, served on a mountain of french fries with a s $58.50
  • Kids Pizza not available on Gluten Free base. N/A
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZ DIPS - Curry Mayo $1.00
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • BBQ Pork (2 sticks) - Grilled Pork Marinated in Herb & Spices $8.50
  • Mixed Entree - Combination of Curry Puff, Chicken Toast, Fish Cake and Spring Roll $8.50
  • - chicken, pork or beef $15.90
  • Yum (Thai Salad) (Medium-Hot) - Choice of Grilled Meat, Seasoned with Thai Special Sauce, Onion, Tomato, Served on Fresh Vegetables -
  • - Lamb, Prawn, Calamari or Seafood $19.90
  • Lamb, Prawn or Seafood $19.90
  • Oyster Sauce (Mild) - Choice of Meat with Onion, Shallots and Capsicum in a Special Oyster Sauce -
  • Thai Steak - Prime Beef Marinated with Thai Spices, Oyster Sauce, Grilled and served with Sweet Chili Sauce $17.90
  • Chicken Satay Sticks - minimum two sticks $8.90, each extra stick: $4.50
  • Pad Siew Noodles - with vegetables $14.90
  • Fried Rice - with prawns $16.90
  • Fried Rice - with chicken or beef $12.90
  • Yum Beef - thai beef salad $14.90
  • Pad Thai Noodles with Peanuts - with chicken or beef $14.90
  • Thai Drinks - Red Bull $5.00
  • Laksa Noodle Soup - with tofu and vegetables $14.90
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
The Vault Cafe

The Vault Cafe

location

Address

86 Baylis St, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

0269217014

email

Email

None

clock

Opened hours

Sunday 08:00 - 16:00 Monday 07:00 - 17:30 Tuesday 07:00 - 17:30 Wednesday 07:00 - 17:30 Thursday 07:00 - 18:30 Friday 07:00 - 17:30 Saturday 07:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating

Location
86 Baylis St, Wagga Wagga, New South Wales 2650, Australia
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