The Vault Cafe in Wagga Wagga Menu

None

Nearby Sample Menus

  • Fish Bites with chips $6.00
  • Garlic Bread $5.00
  • Mushtoom, dianne, pepper, garlice, bernaise and hollandaise sauce $2.00
  • Traditional Bruschetta $8.00
  • Kids pasta of the day $7.00
  • 250g Scotch Steak $20.00
  • Chicken parmagiana with bacon $22.00
  • Rump Steak $12.00
  • Chicken Schnitzel with chips & garden salad $9.90
  • Chicken Dippers (6 pcs) 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce 10 pcs for extra $2 $9.90
  • STEP 3 PICK A DRINK Soft Drink (285ml) OR Mt Franklin Disney Water (350ml) OR Goulburn Valley Fruity Drink Orange or apple & blackcurrant -
  • Chicken Avocado Blt tender chicken breast, avocado, bacon, lettuce, tomato, mayonnaise, served on toasted turkish with chips $15.00
  • Please see our cake display cabinet served with mixed berries and a choice of whipped cream or ice cream $7.00
  • Chicken Caesar Salad with crispy bacon, poached egg, croutons, caesar dressing & parmesan $15.00
  • Grilled Mini Cheeseburger Twice the fun with 2 lean mini beef burgers, lettuce, tomato and cheese $9.90
  • Roast of the Day served on on a bed of mash potato, seasonal vegetables and gravy $9.90
  • King prawns in BBQ sauce $19.80
  • Beef with thick rice noodles $13.80
  • BBQ pork glazed with honey $16.80
  • Chicken in chilli X.O. sauce $16.80
  • Shantung chicken $17.80
  • King prawns in ginger & shallot $20.80
  • Beef in BBQ sauce $14.80
  • Spring rolls (4) $6.00
  • Fish - Battered $6.50
  • Prawn Bar $2.50
  • Cheese $2.50
  • Egg $0.50
  • Minimum Chips $3.00
  • Salad (inc Cheese & Mayo) $5.00
  • Battered Sav $2.40
  • Ham, Cheese & Salad (inc Mayo) $5.50
  • - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese $22.50
  • AVOCADO $3.50
  • - GENTELMEN’S SKEWERS - 3 of our famous prawn and chorizo skewers with a side of fries and a garden salad. $19.50
  • BREAKFAST BURRITO - Filled with baked eggs, bacon, avocado, sour cream, cheddar cheese and Mexican spices. $15.50
  • PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
  • Sandwiches, Burgers & Rolls -
  • Starters / Light Fare / To Share -
  • BAGEL - With smoked salmon, cream cheese, spanish onion and spinach. $15.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • Beetroot $1.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • VIC BURGER THE LOT! $19.50
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • SOUP OF THE DAY $7.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • Germany: oTTo's tomato sauce, chicken, cabanossi, mozzarella cheese -
  • Pineapple, olives, mushroom, and jalapenos 50c ea.
  • Meat Lovers: oTTo's bbq sauce, pepperoni, cabanossi, ham, mozzarella cheese -
  • oTTo Pide: turkish sausage, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • Mexico: oTTo's hot spicy sauce, pepperoni, onion, capsicum, jalapenos, mozzarella cheese -
  • The LOT: Lettuce, tomato, onion, tabouli, homous, cheese, sauce $9.95
  • Create your own oven baked potato extra topping cost $1.00 ea.
  • Eggplant Pide: eggplant, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • Hot n Spicy $14.50
  • Vegetarian $14.50
  • Italian $14.50
  • BBQ Meat Lovers $14.50
  • BBQ Chicken $14.50
  • Sporties Supreme $14.50
  • Hawaiian $14.50
  • Satay Chicken $14.50
  • Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
  • Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
  • Vegetarian Laksa with tofu and glass noodles (gf) (lf) $28.00
  • Warm oyster with chorizo vinaigrette $3.90 each
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • Pure Pacific Oysters, mix and match as many as you like: -
  • Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
  • House made cob loaf Served with your selection of two oils and Za’atar basil, roast garlic, chilli, rosemary and garlic or balsamic and Wollundry olive oil (v) (lf) $13.00
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Dijonnaise Sauce $1.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • - with Salad $14.9
  • - add Tasty Cheddar $10.9
  • - with Chicken + $2
  • - with avocado add $3
  • Beef Okka Free Range Egg, Bacon, Melted Cheddar, Salad Greens, Tomato, Beetroot, Slow Cooked Onion & Tomato Relish * $16.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • FAJITAS (For one) - Beef, Chicken or 1/2 & 1/2 $31.90
  • Conchita’s Delight A bowl of our spicy wedges, served with sweet honey chilli sauce and sour cream. $12.80
  • Pescado Veracruz Sauteed king prawns are layered between tender chicken breast, avocado And cheese. Wrapped and baked in a filo pastry served with salad and rice. $29.90
  • - Lightly fried tortilla, dipped in a rich chilli sauce, rolled around a meat, cheese and onion filling, topped with more sauce, cheese and baked in the oven. $10.90
  • Tiger King Prawns Sauteed in Garlic and sweet chilli sauce served on a bed of Mexican rice and salad. $19.90
  • - Beef Enchilada, Chicken Enchilada and Pepitos and Rice $27.00
  • Pepito (vegetarian) A deep fried vegetable parcel served on a bed of rice with honey and chilli sauce. $10.40
  • Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Herb & Garlic Ciabatta $5.50
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Pad Khing (Ginger) - with prawns or seafood $19.90
  • Jungle Curry (Hot) - with lamb $23.90
  • Bottles 1.25L - Lemonade $4.00
  • Thai Drinks - Honey and Basil $5.00
  • Chicken Satay Sticks - minimum four sticks $14.90, each extra stick: $3.70
  • Panang Curry - with tofu and vegetables $14.90
  • Sweet and Sour - with chicken $14.90
  • Sweet and Sour - with tofu and vegetables $13.90
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
The Vault Cafe

The Vault Cafe

location

Address

86 Baylis St, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

0269217014

email

Email

None

clock

Opened hours

Sunday 08:00 - 16:00 Monday 07:00 - 17:30 Tuesday 07:00 - 17:30 Wednesday 07:00 - 17:30 Thursday 07:00 - 18:30 Friday 07:00 - 17:30 Saturday 07:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating

Location
86 Baylis St, Wagga Wagga, New South Wales 2650, Australia
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