The Vernon Coffee in Sydney Menu

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Nearby Sample Menus

Assorted cakes $4.50
Roasted mushroom on toast topped with shaved parmesan $8.00
Extras (double shot, soy, choc) $0.50
Roasted mushrooms $3.00
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Tea - assorted blends $3.50
Organic porridge topped with banana or fruit compote $7.00
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50

Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm

Teppan Mixed Vegetables $7
Sashimi $12
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Teppan Tofu With Baby Corn In Miso Sauce $21
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Edamame $9
Edamame (Soy Bean) $9
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person

GARLIC BREAD - HERB BREAD $3.90
SOUP OF THE DAY (ask your waiter) $17.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
SPAGHETTI MARINARA $29.90 / $34.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
LINGUINE WITH SCAMPI $32.90 / $37.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90

Pink Lady $50
Strawberries & Cream each: $2.50, dozen: $27.00
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Mango & Coconut each: $2.50, dozen: $27.00
Pineapple & Coconut each: $2.50, dozen: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Black Forest each: $2.50, dozen: $27.00
Honeycomb each: $2.50, dozen: $27.00

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli

Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
Iced Coffee/ Iced Chocolate $5.95
Sour Cherry Tart $6.50
Chicken, Avocado & Garlic Quiche $11.95
Wholemeal Scone with ricotta and jam $4.95
Sparkling Wine -
Smoked Salmon avocado and herbs $16.95
Fresh Fruit Salad cup $6.50

Cheese and Tomato/Ham and Cheese on Toast $3.50
With Chips and Garden Salad $9.90
- Extra Egg White $2.00
Ham, Cheese and Tomato Croissant $4.00
Yoghurt $4.80
Grilled or Beer Battered Fish -
- Add Avocado/Cheese/Mushroom $1.00
Ham, Cheese and Tomato on Toast $4.00

Pitta Bread $3.80
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Natural 1/2 doz $14.20 / 1 doz $24.80
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Anchovies (served in olive oil) $9.10
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90

Salted Pretzel $3.50
Spinach Cheese $4.00
Poppyseed Pocket $4.00
Tuna Sandwich $5.00
Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00
Brie Cheese Sandwich $6.00
Smoked Salmon Sandwich $6.00

Classic caesar salad , with poached chicken $19.5 / $25.5
Capsicum, fetta, herb arancini, tomato chutney $13
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Spiced chicken wings, hot sauce $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Szechuan bang bangchicken, bean shoot, coriander $21.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

Spiced chicken wings, hot sauce $13
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Szechuan bang bangchicken, bean shoot, coriander $21.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
The garden’s baked mac and cheese $9.50
Capsicum, fetta, herb arancini, tomato chutney $13
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

SPECIAL (3 eggs) $12.00
BASQUE - Sausage & Tomato -
Mixed Salad $7.00
Green Salad $5.00
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
SAVOYARDE - Cheese & Potato -
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19

Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Blue Cheese Butter $2.90
Béarnaise Sauce $2.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Sauteed Garlic Mushrooms $9.90
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90

Crispy cider battered red emperor, fries, tartare $29
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pan seared barramundi, carrot puree, fennel salad $39
The garden’s baked mac and cheese $9.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Spiced chicken wings, hot sauce $13

The Vernon Coffee

Inner Sydney > Sydney > The Vernon Coffee

Address

222 Edgecliff Road, Sydney, New South Wales 2025, Australia

Phone

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Email

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Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM