The Village Door Cafe in Geelong Menu

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Potato, coleslaw, pasta & tossed
-Lamb
with your choice of pork, lamb, beef, chicken $6.00
Apple sauce, mint jelly, gravy
Chicken schnitzel $7.00
Beef $20.00
Delivery charge will apply
Pork, lamb & beef 1/2 kg. $25.00

Mugacino $3.20
Tarama - beetroot, sesame paste and spices $5.00
Bowl Of Vegies $7.50
Apricot Pie $6.00
Cappucino $3.00
Bowl Of Gravy Small 3 / Large $5.00
Baba Humus - Pureed eggplant specially prepared. $5.00
Mixed Dips - your choice of any three dips. $5.00

Salt & Pepper Pork Chop $24.00
Eye Fillet with Black Pepper Sauce $34.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Garlic Prawns $32.00
Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
King Prawns with Curry Sauce $32.00

Ciabatta bread with dukah and local virgin oil…. $5
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Add bacon, pork chipolata, chorizo or smoked salmon $4 each
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14

House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Free-range eggs on toast (fried, poached or scrambled) $8.50
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Curry/Slow cooked dish of the day with accompaniments MP
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Daily changing salad MP

Garden Salad $7
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Crispy Salted Fries $7

Tangy Lemon $25.95
Macarons $9.95
Coffee Pecan Torte $29.95
Tropical Glazed $28.95
A Little Sin $9.95
Chocolate Chip $25.95
Treasure Cake $38.95
Pavlova Dressed $28.95

Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Margherita Tomato, mozzarella & fresh basil $16.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00

Fruit Salad & Yoghurt $10.50
Eggs Benedict $14.50
Bacon & Egg Focaccia & Coffee $12.00
Chicken Schnitzel & Chips $14.50
Salmon Pattie & Salad $9.50
Sliders & Chips pulled pork $14.00
Coke & Coffee served w cream or icecream $10.00
Vege Breakfast $14.00

Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Khao Pad Phrik Spicy fried rice with Chilli Past -
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Pad Khing Stir fried Vegetables with Fresh Ginger -
Pad Woon Sen Stir fried Vegetables with Glass Noodles -
- Roasted Duck (d) $16.00
- Prawn and/or Calamari $15.50

The Village Door Cafe

Greater Geelong City > Geelong > The Village Door Cafe

Address

156 Pakington Street, Geelong West, Geelong, City of Greater Geelong, Victoria 3218, Australia

Phone

0352211571

Email

hello@thevillagedoor.com.au

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed