The Village Door Cafe in Geelong Menu

None

Nearby Sample Menus

  • with or without gravy $4.00
    • small
  • smorgasbord
  • Bread roll & butter portion
  • -large $15.00
  • Pork $15.00
  • Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
  • Chicken parmigiana $15.00
  • -Lamb
  • Calamari Italian -  Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
  • Carrot - Carrot, yogurt, sesame paste and spices. $5.00
  • Chilli - Fresh chilli specially prepared $5.00
  • Meat Lovers -  Tomato, BBQ sauce, ham    bacon and mild salami. Sml $10.00 /Med $14.50  / Lge  $17.00  /Xlg  $19.0
  • Cassata $5.00
  • Steak Sandwich - with the lot in Turkish Breads. $10.50
  • Soft Drinks 1.25 litre $5.00
  • Turkish Style Bean Salad Small $5.00 / Large $9.00
  • Deep-Fried Crispy Skin Chicken $26.00
  • Pineapple Fritter with Ice cream $8.50
  • Deep-Fried Ice cream $9.50
  • Eye Fillet with Black Pepper Sauce $34.00
  • Diced Chicken with Vegetables $24.00
  • Half (6 – 8 pieces) $32.00
  • Salt & Pepper Pork Chop $24.00
  • Banana Fritter with Ice cream $8.50
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • Shoestring Fries with aioli…. $7
  • Warm Mt Zero olives… $9
  • Greek Salad… $8
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
  • Buttermilk pancakes and marinated strawberries, double cream  & Canadian maple syrup… $14
  • Gingerbread cheese cake with rhubarb & strawberries…. $12
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Daily changing salad MP
  • On display @ the counter $2.50
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Chef's Soup of the day $8.5
  • Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Crispy Salted Fries $7
  • Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Caribbean Dream $30.95
  • Pretty In Pink $209
  • Black Forest Torte $29.95
  • Caramel $25.95
  • Number Cakes $46.95
  • Ascot $149
  • Tropical Glazed $28.95
  • Boston Mudcake $28.95
  • Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • - Add chicken $4.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Focaccia & Coffee $12.50
  • Sliders & Chips pulled pork $14.00
  • Vege Breakfast $14.00
  • Fruit Salad & Yoghurt $10.50
  • Beef Burger & Chips $14.50
  • Calamari Salad $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Pad Satay Stir fried Vegetables with Peanut Sauce -
  • - Prawns and/or calamari $14.00
  • Khao Pad Phrik Spicy fried rice with Chilli Past -
  • - Chicken, Beef or Pork $13.00
  • Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
  • Garlic Rice Small $4.00 / Large $5.00
  • Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
  • Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
The Village Door Cafe

The Village Door Cafe

location

Address

156 Pakington Street, Geelong West, Geelong, City of Greater Geelong, Victoria 3218, Australia

phone

Phone

0352211571

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Takeout ,  Groups

Location
156 Pakington Street, Geelong West, Geelong, City of Greater Geelong, Victoria 3218, Australia
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