Address
107-111 Victoria Ave, Albert Park VIC 3206, Australia
The Vincent in Albert Park Menu
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None
Nearby Sample Menus
- Chicken Yiros $10.00
- Pineapple Fritter $1.00
- Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
- Calamari Pack - 8 calamari, salad, tartare sauce & chips $12.50
- Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
- Hamburger with the lot $8.00
- Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
- Hot Dog $4.00
- Puri-T 'Pure' Cup $4.00/Pot $6.00/$5.00
- The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
- San Pellegrino - Mineral Water, Chinotto, Aranciata Rossa, Limonata N/A
- Prosperi-T Chai 'Prosper' Cup $4.00/Pot $6.00/$5.00
- Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00
- Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
- Hash Browns $ 3.00
- Will's Cheese Burger & Chips $ 9.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
- Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
- Patates - Hand cut potatoes fried $10.00
- Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
- Kalamari Tiganito - Lightly floured and fried calamari $18.90
- Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
- Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
- Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
- Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
- Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
- Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
- Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
- Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
- Roti Chana - Pan fried bread $2.50
- Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
- Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
- Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
- Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
The Vincent
Phone
0398100084
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , European , Gluten Free , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Television
107-111 Victoria Ave, Albert Park VIC 3206, Australia
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- Albert Park Gluten Free Menus
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