Address
52-60 Enmore Road, Next to Urban Newtown Hotel, Newtown, Sydney, New South Wales 2024, Australia
The Vintage Cafe in Newtown Menu
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Nearby Sample Menus
- SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
- Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
- DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
- BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
- CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
- ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
- EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
- GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
- Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- - Hollandaise and Tomato Relish N/A
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
- All Eggs are Free Range Organic -
- - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
- Belgian chocolate and walnut brownie N/A
- Mississipi mud pie (choc pecan) N/A
- Baked shredded fresh lemon pie N/A
- Double sweet pie sundae $18.00
- Sicilian style chilli lovers sausage & white bean N/A
- Coconut cream pie N/A
- Corned beef with white sauce & capers N/A
- Specialty tea pot $3.50
- Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
- Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
- Arancini Balls - three mushroom arancini balls served with aioli $7.50
- Courthouse Calamari - with lemon pepper, & aioli $7
- Garlic Mash Potato $6.50
- Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
- Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
- Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
- Udon Kanikama, fried bean curd & Seaweed $8.50
- Ebi (prawn) $4.50
- Eel & Cucumber $4.50
- Tako (octopus) $3.50
- FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
- Creamy Croquette $4.00
- GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
- Salmon Roll $3.50
- Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
- Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
- Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
- Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
- Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
- Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
- Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
- Porridge - with Poached Fruits $7.50
- Salad extras Grilled chicken $3.5
- Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0
- Smoked salmon Avocado, mesculin leaves and garden vegetables served with a lemon olive oil dressing $18.9
- Bruschetta A traditional Italian salsa of tomato, onion, basil, garlic and olive oil served on crusty bread $11.5
- Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
- Haloumi chips Fried haloumi chunks served with lemon wedges $12.5
- Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
- Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
- Spaghetti Puttanesca Mushrooms, anchovies, olives, oregano in napolitana sauce $18.00
- Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
- Oysters Natural ½ Dozen $15.00 / 1 Dozen $28.00
- (All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
- Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
- Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad $27.90
- Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
- Chicken Risotto Chicken, mushroom & sun dried tomatoes in a pink sauce $18.90
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
The Vintage Cafe
Phone
0280659608
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , Gluten Free , Portugese , Pub Food , Spanish , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
52-60 Enmore Road, Next to Urban Newtown Hotel, Newtown, Sydney, New South Wales 2024, Australia
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