Address
Gilruth Ave, SKYCITY Casino, Darwin, Northern Territory 0820, Australia
The Vue in Darwin Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
- Toasted ham and cheese sandwich $10.00
- Cheese and garlic bread $8.00
-
Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
-
Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
- Green beans with toasted almonds $8.00
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Grassland Grain red sir loin 280g $36.00
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Vegetarian Curry Puff (4 pcs) $6.00
- Crispy Chicken Wing (6 pcs) $10.00
- Vegetarian Spring Roll (4 pcs) $6.00
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
- Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
- Beef with Rice Noodles (Wet or Dry) $24.00
- Minced Pork Puff (3) $8.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Pork Spare Ribs in Plum Sauce $27.00
- Combination Bean Curd in a Clay Pot $27.00
- Vegetables Rice Noodles $22.00
- Stir Fried Barramundi with Ginger & Shallots $35.00
- Spicy Salted Lamb Cutlets in Black Pepper $32.00
- Tangy Lemon $25.95
- Lollipop Cake $209
- Original Sin $38.95
- Blueberry $25.95
- Profiterole Torte $34.95
- Mississippi Baked $30.95
- Pretty In Pink $209
- Passionfruit $25.95
-
Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
-
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
-
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
-
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
-
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
-
Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
-
Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
- Crab Meat Asparagus & Egg $13.00
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Plain Steak $6.50
- Snitzel ( Chicken ) $6.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- pappadums $0.50 ea
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Cheese Nan $4.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Prantha $3.00
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Chips, aioli, homemade tomato sauce $10
- Fresh Territory Fish of the Day Market Price
- Affogato with or without Liqueur from $10
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Cranberry Juice $5.5
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Catch of the Day The catch changes daily $P.O.A
- Side of Vegetables $7.95
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Creamy Mushroom N/A
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Steaks served with chips and salad or vegetables and mash -
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Bacon $2.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- Beetroot $1.00
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- - Choice of Barramundi or Snapper (whole fish) MP
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Fried Barramundi with Rice (Imported Fish) $14.0
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- - Sauteed mushrooms $5
- - add cheese $2
- - Angus rump (200/400g) $24/$30
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- - Eye fillet (250g) $36
- - Seared kangaroo loin $5ea
- Couscous (Large) $5.95
- Coleslaw (Large) $5.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Caramelised Onion $1.50
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
The Vue
Darwin City > Darwin > The Vue
Phone
89438940
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
American , Australian , Gluten Free , Middle Eastern , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Gilruth Ave, SKYCITY Casino, Darwin, Northern Territory 0820, Australia
- Darwin American Menus
- Darwin Australian Menus
- Darwin Gluten Free Menus
- Darwin Middle Eastern Menus
- Darwin Vegetarian Menus
- Darwin City American Menus
- Darwin City Australian Menus
- Darwin City Gluten Free Menus
- Darwin City Middle Eastern Menus
- Darwin City Vegetarian Menus