The Waffle Club in Melbourne Menu

None

Nearby Sample Menus

  • -Mixed vegetable on rice in a stone pot
  • Spare rib soup $14.00
  • Cold spicy noodle with fresh raw fish $16.00
  • Fresh lobster sashimi Marker price
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • Lobster hot pot Market price
  • Mushroom BBQ $15.50
  • Octopus BBQ
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Two Rolls with Miso Soup $5.00
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Yasai Salad $3.00
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Miso Soup $2.00
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • Katsu curry rice $ 13.30
  • Tori karaage Ramen $ 12.30
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • ORANGE PLATE $2.80
  • 76. Deep Fried Oyster with Tartar Sauce $6.80
  • 15. Grilled Prawn Nigiri $5.80
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 77. Prawn Mince Ball $5.80
  • 60. Natto (fermented soybean) Ship (V) $4.80
  • 55. Avocado Roll (V) (GF) $4.80
  • - Sheet: Seaweed/Soybean
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Chicken drum rice box $11.50
    • Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
  • Formosa stewed minced pork rice $7 / $9.2
    • Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
  • Fried rice with shredded pork & egg $11.50
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Steamed red bean bun (2 pieces) $3.80
  • Sacha beef fried rice $11.50
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Crisp fried King Prawn Rolls 3 pieces 6.80
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • Coconut Jelly & Ice Cream 7.00
  • Chicken Vegetables 16.00
  • Chicken Udon with Teriyaki Sauce 13.80
  • Calamari Tenticles in Spicy Salt 7.80
  • Duck battered Sweet & Sour 20.00
  • Chicken (Breast)
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • 4 $9.20
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Ezard dessert tasting plate to share $49
  • Chicken Leek and potato Pie N/A
  • Egg and Bacon Pie N/A
  • Steak and Mushroom Pie N/A
  • Hot and Spicy Pie N/A
  • Snow Pie N/A
  • Famous Steak Pie N/A
  • Potato Pie N/A
  • Vegetable Pastie N/A
  • Two Choice with Rice or Noodles $10.90
  • Tofu & Vegetable $10.90
  • Beef $10.90
  • Prawn $12.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Chicken $10.90
  • Prawn & Chicken $13.90
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Salted Pretzel $3.50
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Maple bacon butter popcorn $5.00
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Creamed Garlic Prawn with Kimchi Fried Rice $18.00
    • Kimchi fried rice topped with creamed garlic rice
  • 53. Donkatsu $18.00
    • Deep fried pork cutlet
  • 3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
  • - Mandu $3.00
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • 5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
  • - Ramyeon $2.50
  • Tofu Bibimbap
    • Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
  • 50. Kim Chi Fried Rice $9.80
  • 61. Combination Fried Noodle $14.80
  • 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 4. Hot & Sour Soup (Peking) $3.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • Kung po spicy prawn $28.80
  • Beef and vegetables "hor fun" in soup $13.80
  • -6pcs $32.00
  • Crystal noodles salad $9.50
    • With cucumber and sesame spicy peanut sauce
  • Salt and pepper calamari $14.80
    • With steamed rice
  • Braised chicken noodles in soup $13.80
  • Seafood and beancurd soup $9.00
  • Beancurd tossed $8.50
    • With spicy salt and spring onion
The Waffle Club

The Waffle Club

location

Address

Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne

phone

Phone

0450670408

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , European

features

Features

Dessert Parlour

Location
Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne
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