The Whaler in Battery Point Menu

None

Nearby Sample Menus

  • Tiramisu - Tia Maria & coffee soaked Italian sponge fingers layered with marscarpone & cream $9.50
  • Basilicata - a delicate natural or cream blend of basil, garlic & pine nuts Entrée: $15.00 / Main: $17.00
  • Scaloppine Vino e Crema - pan-fried veal with mushrooms, white wine & cream served with vegetables $19.50 / $22.00
  • Tropical - ham & pineapple - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Fraraccio - hot salami, mushrooms, capsicum, olives & anchovies - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Venafro - Bolognese sauce with brandy cream & cracked black pepper $15.00 / $17.00
  • Herb Pizza Bread - pizza base topped with tomato, cheese & herbs - Small / Medium / Large / Family $8.00 / $10.00 / $12.50 / $18.00
  • Marroncino - chocolate gelato with a dinner mint flavoured centre $8.00
  • Tasmanian tempura mushrooms $12.00
    • Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
  • Green beans $8.50
    • Steamed and garnished with lemon almonds
  • Lamb kofta $12.00
    • Spiced minced lamb and fresh herbs served with mint yoghurt
  • King island ash brie $18.00
    • Served with lesley black bush pepper relish and crackers
  • Dips $15.00
    • Trio of housemade dips served with predators beer bread
  • House made falafels $12.00
    • Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
  • Salad $8.50
    • Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
  • Chermoula rubbed prawns $12.00
    • Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
  • Café latte $3.80
  • Garden Salad / Beer battered Fries / Vegetables $6.00 each
  • Green Tea (with Jasmine) $3.30
  • Kids Beef Burger - served w/ fries $8.50
  • Mocha $3.50
  • Darjeeling $3.30
  • Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis $10.00
  • Battered Fish Fillets & Chips - served w/ light salad & fries or steamed greens & chefs potato $8.70
  • Bass Strait scallops, seared or crumbed chips, green salad, tartare sauce + lemon $29.00
  • Lemon crème brûlée (G) langue de chat $12.00
  • Scotch fillet, salsa verde $16.00
  • Fish of the Day: Moo Brew pilsner battered or crumbed served with chips, green salad, tartare sauce + lemon $29.00
  • Selection of marinated olives (G) $9.00
  • Cinnamon churros warm chocolate sauce, vanilla bean ice cream $12.00
  • Affogato (G) espresso coffee, ice cream + liqueur $14.00
  • Seafood pie white fish, atlantic salmon, mussel, dill + spinach cream $33.00
The Whaler

The Whaler

location

Address

Salamanca Pl, Battery Point TAS 7004, Australia

phone

Phone

0362001854

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Pub Food

features

Features

Wheelchair accessible ,  Seating

Location
Salamanca Pl, Battery Point TAS 7004, Australia
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