The Whaler in Battery Point Menu

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Nearby Sample Menus

Alia Roma - tomato cream sauce with chicken, bacon, mushrooms & sun-dried tomatoes $15.00 / $17.00
Tropical - ham & pineapple - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Cacciatora - chicken fillets pan-fried in a tomato & wine sauce with garlic, mushrooms, capsicum, olives & a touch of chilli served with salad $18.00 / $20.00
Jalapeno - chicken, brie, jalapenos, onion, mushrooms, garlic & cracked black pepper - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
Venafro - Bolognese sauce with brandy cream & cracked black pepper $15.00 / $17.00
Prawn - king prawns in a tomato cream sauce with capsicum, olives, garlic & chilli $16.50 / $19.50
Ravioli di Came - meat pockets served with bolognese sauce $14.00 / $16.00
Garlic Prawn - prawns, garlic & oregano - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00

King island ash brie $18.00
- Served with lesley black bush pepper relish and crackers
Dips $15.00
- Trio of housemade dips served with predators beer bread
6 Pieces per serve
Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine
Homemade sausage rolls $12.00
- Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
Green beans $8.50
- Steamed and garnished with lemon almonds
Tasmanian tempura mushrooms $12.00
- Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
Chermoula rubbed prawns $12.00
- Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli

Garlic Bread or Garlic and Cheese Bread $7.00
Lemon $3.30
Lime Granita 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
Darjeeling $3.30
Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $29.50
Nachos - corn chips, salsa, melted cheese, guacamole & sour cream $7.00
Apple & Blueberry Strudel - vanilla ice cream & candied walnuts $10.00
Wedges - sour cream & sweet chili $6.00

Lemon crème brûlée (G) langue de chat $12.00
- Or in a waffle cone (1 scoop) $4.50
Steamed Spring Bay mussels, garlic + dill cream (G), sourdough $17.00
Grilled or Beer battered fish of the day, tartare sauce $16.00
Steak cut chips, choice of sauces (G) (V) tomato, tartare, salsa verde, aioli, spiced bbq $5.00
Crumbed Bass Strait squid, tartare sauce + lemon $10.00
Selection of marinated olives (G) $9.00
Char-grilled blue eye (G) pink eye potatoes, spring vegetables, sea spray, mint, sorrel + lemon $36.00

The Whaler

City of Hobart > Battery Point > The Whaler

Address

Salamanca Pl, Battery Point TAS 7004, Australia

Phone

0362001854

Email

None

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM