The White Rabbit in Wollongong Menu

BREKKY BREKKY
  • Brekky Burger $12.00
    • bacon Egg tomato relish hash avocado & rocket
  • Chetta Eggs on Sourdough $15.00
    • fried eggs w chopped Roma parsley feta & chorizo
  • Smashed Avo on Sourdough $12.00
    • w fresh herbed dukkah rocket & topped w feta
  • Turkish mushies $15.00
    • w pesto spinach roast tomato feta & poached egg
  • Big Brekky $18.00
    • bacon chorizo hash Mushies tomato & poached eggs
  • Eggs Benne ham & Bacon $15.00
    • poached eggs spinach & house made hollandaise
  • Sweet corn fritters $15.00
    • w mushies tomato relish spinach avo & hollandaise
SANDWICHES SANDWICHES
  • B.R.A.T Sandwich $12.00
    • bacon rocket avo & tomato
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Steak Sandwich $14.50
    • sweet onion beetroot relish tomato rocket & aioli
BURGERS BURGERS
  • Chicken Burger grilled/schnitzel $13.00
    • guac tomato rocket cheese & mayo add bacon $2.00
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Bacon Cheeseburger $13.00
    • w pickles & house sauce
SALADS SALADS
  • Warm Chicken Salad $16.00
    • sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
  • Thai Beef Salad $16.00
    • w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
MAINS MAINS
  • Beer Battered NZ whiting $16.50
    • served w rocket salad chips & tartare
  • Pan Fried Barra $19.00
    • served w rocket salad chips & tartare
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Twr Platter Minimum 2ppl $15.00
    • grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp

Nearby Sample Menus

Nam Restaurant (sample menu)
  • Ice Cream (Peanuts / Toppings available) $4.50
  • Nem N?ong ( Pork Meat Balls ) (4 skewers) Pork meatballs served with salad, vermicelli, rice paper and fish sauce. (Do-it Yourself ) $17.00
  • Pork / Chicken / Beef - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $16.00
  • Banana Fritters & Ice Cream $5.50
  • Pork / Chicken / Beef - Onion, chilli on cucumber & lettuce. $16.00
  • Lemongrass Tofu - Onion, lemongrass, chilli on cucumber and lettuce $15.00
  • Vegetable Curry - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum, peanut & curry $15.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
Cosa Nostra Ristorante (sample menu)
  • Insalata mista $12.00
    • Fresh mixed garden salad with balsamic vinegar & extra virgin olive oil
  • Vegetarian $16.00 / $21.00
    • Mozzarella, fresh mushrooms, capsicum, black olives, pineapple & napoletana sauce
  • Steak Diane $29.8
    • Filled steak with cream, garlic & Worcestershire sauce
  • Spaghetti frutti di mare $24.8
    • Spaghetti with fresh seafood, garlic, olive oil, tomatoes and chilli
  • Pizzetta al aglio M $11 L $15
    • Fresh garlic and olive oil
  • H= Half, F= Full, M= Medium, L= Large
  • Caprese $18.00 / $23.00
    • Prosciutto, rucola & mozzarella
  • Gnocchi $18.8
    • Potato gnocchi with sauce of your choice
Food World Cafe (sample menu)
  • Fried fish and chips $8.50
  • -Any combination or noodles extra + $1.00
  • Beef mongolian sauce rice (hot) $11.00
  • Beef special sauce & rice (hot) $11.00
  • -Change to special fried rice extra + $4.00
  • Large fried rice S $8.50 L $9.50
  • Stewed beef & rice $11.00
  • Seafood and vegetable $16.00
    • Prawn, scallop, squid, and vegetable
The Living Room (sample menu)
  • Smoked salmon $7.00
  • Tempura Fish of the day $18.00
    • Crispy battered fish of the day served with aioli, chips and house made spicy slaw salad
  • Breakfast Served until 11:30 am
  • Selections offered on the lunch menu
  • Lunch These meals are available for take away if you are in a rush
  • Just Toast $6.00
    • 2 Sourdough, wholemeal, gluten free or Turkish bread with your choice of house made peanut butter, honey, vegemite, raspberry jam or Nutella.
  • Grilled haloumi $7.00
  • Selection of two of our desserts
Fortuna Palace Chinese Seafood Restaurant (sample menu)
  • Braised Mud Crab with Chilli Market Price
  • Sliced Fish Fillets with Black Sean Sauce $16.80
  • Braised Prawns with Cashew Nuts $18.80
  • Sizzling Mongolian Combination $19.80
  • Braised Prawns with Spicy Sauce (Flaming Dish) $19.80
  • Salt and Pepper Whole Prawns with Chilli (in shell) $21.80
  • Grilled Pork Chops with Plum Sauce $16.80
  • Chicken Fillets with Garlic (Flaming Dish) $16.80
Ha Long Bay Vietnamese Restaurant (sample menu)
  • Lemon, Lime & Bitter $3.50
  • Ginger and Shallot -
  • Beef Rice Noodle Soup (Pho Bo) $12.00
  • King Prawn or Seafood $12.50
  • Chicken or Beef $11.00
  • Satay Chicken Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
  • All Specials come with Steamed Rice, $1.50 extra for Fried Rice -
  • Garlic Chilli and Basil -
Akari Japanese Cuisine (sample menu)
  • Mix Tempura Udon $22.00
    • Prawn, fish, Vegetable Tempura and Udon
  • Salmon avocado roll $14.00
  • Kingfish jalapeno (6p) $9.50
    • Sliced kingfish and jalapeno with ponzu sauce
  • Mix sushi plate (8p Nigiri and small roll) $21.00
    • Salmon, kingfish, tuna, prawn
  • Gyoza (6p) $9.00
    • Grilled pork dumpling
  • Takoyaki (8p) $9.00
    • Octopus puff with special sauce, mayo and chill
  • Chicken Katsu & Avocado roll $14.00
  • Mix sashimi $19.50
    • Salmon, tuna, kingfish
Harbourfront Restaurant (sample menu)
  • Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • All platters are served with apple & rocket salad, lemon & evo oil dressing, shoestring fries & a selection of sauces N/A
  • Twice cooked pork belly - white onion puree, apple & pea shoot salad, raspberry & honey vinagarette $18.90
  • Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
  • Lamb rack - ras el hanout spiced, braised lentils, kipfler potatoes, stuffed baby eggplant $38.90
  • Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
  • Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
Lee & Me (sample menu)
  • Chai Latte - In a Pot With Steamed Milk + Honey $4.0
  • Superfoods Egg White Omelette - of Steamed Grains, Spinach Roast Tomato, Haloumi, Rooms & served with Toasted Grain Sourdough $15.0
  • Home-made Iced Tea $4.5
  • Granola $10
  • Shake - Chocolate / Strawberry / Vanilla / Caramel $3.5
  • Banana Malt & Blueberry Hotcakes Banana cream, choc walnut crumb, maple syrup & salted pretzel dust $15.0
  • Bacon & Egg Roll $6
  • Fritters Of sweet corn, fennel & haloumi w onion marmalade, soya bean salad & 2 poached eggs $15.0
La Cucina (sample menu)
  • Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
  • Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
  • La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
  • Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
  • Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
  • Garlic, tomato and chilli prawns (gluten free) $16.90
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
Bull & Bear Cafe (sample menu)
  • SOUP OF THE DAY $10.00
    • Soup served with crusty bread
  • PENNE WITH CHORIZO SAUSAGE $14.00
    • Penne with chorizo sausage, roquette, pine nuts and rich tomato sauce
  • NAVARRA SALAD $13.00
    • Roquette, avocado, sweet corn, carrot, walnuts and egg
  • ALBONDIGAS EN SALSA DE TOMATE $14.00
    • Pork & Veal Meatballs in a rich tomato sauce
  • NAVARRA $13.00
    • Roquette, avocado, sweet corn, carrot, walnuts and egg
  • CHORIPAN $13.00
    • Crispy chorizo sausage, roquette, tomato and avocado salsa, with aioli on a crusty baguette
  • LENTIL BURGER $13.00
    • Lentil fritter, eggplant relish, tomato, lettuce and herb yogurt
  • EMBUTIDOS
    • Selection of Spanish cured meats, cheese and olives
Yachties Cafe (sample menu)
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Ham Cheese tomato w mango mayo $7.50
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Just Bacon & Egg $8.00
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
JJS Indian Restaurant (sample menu)
  • MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
  • CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. $8.50
  • PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
  • SIDE DISH PLATTER A combination of all the above side dishes. $8.50
  • PLAIN RICE Plain boiled basmati rice $2.50
  • GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
  • SAMOSA A short pocket pastry filled with vegetable and spices, served with mint sauce. $6.50
  • GOBHI PAKORA Cauliflower fritters cooked in chickpea flour and spices. $6.50
Char Char Bar & Grill (sample menu)
  • Bulu $3.30
  • •sides
  • Peri peri chicken breast $31.90
  • -Share $10.90
  • Seafood plate with smoked salmon, cooked prawns, marinated mussels, salt and pepper squid $35.90
  • Add chicken
  • -Share $9.90
  • Chicken and mushroom $31.90
All Good Things Organic (sample menu)
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
  • Roasted Vegetable Frittata $12.90
    • Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
  • Banana & Coconut Loaf $7.90
    • Desiccated and shredded coconut, pastured eggs, bananas. gf, df
  • Extras $2.00
    • Seasonal poached fruit
  • Boiled Organic Eggs $1.50
  • Coconut Balls $3.00
    • Activated mixed nuts, fresh dates, coconut oil
  • Chia Seed Porridge $6.90
    • Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
  • Ham Sandwich $14.90
    • Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
The White Rabbit

The White Rabbit

location

Address

2/50 Grey St, Keiraville NSW 2500, Australia

phone

Phone

0242283871

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , Gluten Free

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cafe

Location
2/50 Grey St, Keiraville NSW 2500, Australia
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