The Wicked in Sydney Menu

BREAKFAST BREAKFAST
  • -Ham, cheese & tomato
  • Savoury crepes $7.80
  • -Bacon & egg with cheese & tomato
  • -Sausage & egg with cheese
  • -Cheese, tomato & mushroom
    • Vegetarian
  • -Bake beans & cheese
  • -Egg & cheese
  • -Spinach & feta cheese
  • -Vegemite cheese $4.80
  • Sweet crepes $7.00
  • -Banana & custard with cinnamon
  • -Strawberry & cream
  • -Apple & cinnamon with cream
  • -Pineapple & cream
  • -Peanut butter & jam $4.80
  • Extras $1.00
    • Each
TACOS TACOS
  • -Taco $4.90
  • All served with cheese, sour cream, salsa sauce, guacamole or avocado, lettuce, tomato, carrot salad & potato salad
  • Mexican beef
  • -Taco $4.90
  • -Taco salad $9.80
  • Beans
  • -Taco $4.90
  • -Taco salad $9.80
  • Chicken
  • -Taco $4.90
  • -Taco salad $9.80
  • Beef strips
  • -Taco $4.90
  • -Taco salad $9.80
  • Chilli con carne
  • -Taco salad $9.80
  • Extras $1.00
    • Each
NACHOS NACHOS
  • All served with cheese, sour cream, salsa sauce, guacamole or avocado, lettuce & tomato
  • Mexican beef $9.80
  • Beans $8.80
  • Chicken $9.80
  • Beef strips $9.80
  • Chilli con carne $9.80
  • Extras $1.00
    • Each
BURRITOS BURRITOS
  • All served with cheese, sour cream, salsa sauce, guacamole or avocado, lettuce & tomato
  • Mexican beef $8.80
  • Beans $8.80
  • Chicken $8.80
  • Beef strips $8.80
  • Chilli con carne $8.80
  • Extras $1.00
    • Each
BAKED POTATOES BAKED POTATOES
  • All served with cheese, sour cream, salsa sauce, guacamole or avocado, lettuce & tomato
  • Mexican beef $7.50
  • Mexican beans $7.50
  • Chilli con carne $7.50
  • Mexican chicken $7.50
  • Beef strips $7.50
  • Hawaiian $7.50
    • Ham, cheese, tomato, pineapple
  • Plain potato $6.00
    • Cheese & sour cream
  • Extras $1.00
    • Each
RICE PLATE RICE PLATE
  • All served with cheese, sour cream, salsa sauce, guacamole or avocado, lettuce, tomato, carrot salad & potato salad
  • Mexican beef $9.80
  • Beans $8.80
  • Chicken $9.80
  • Beef strips $9.80
  • Chilli con carne $9.80
  • Extras $1.00
    • Each
CREPES CREPES
  • Beef or chicken beans $7.80
  • Plain chicken & avocado $7.80
  • Bacon & egg $7.80
    • With cheese
  • Sausage & egg $7.80
    • With cheese
  • Ham, cheese & tomato $7.80
  • Beef strips $7.80
  • Vegetarian special $7.80
    • With mexican beans, cheese, mushroom, corn & sour creams
  • Chilli con carne $7.80
    • With guacamole, salsa sauce, sour cream, lettuce & tomato
  • Seafood mix $7.80
  • Make your own selection of 5 vegetables $7.80
  • Extras $1.00
    • Each
SWEET CREPES SWEET CREPES
  • Strawberry & cream $7.00
  • Banana & custard $7.00
    • With cinnamon
  • Strawberry & chocolate $7.00
  • Maple syrup/honey/nutella $7.00
  • Banana & chocolate $7.00
  • Pineapple & cream $7.00
  • Chocolate & marshmallows $7.00
  • Apple & cinnamon $7.00
    • With cream
  • Honey & nuts $4.80
  • Lemon and icing sugar $4.80
  • Maple syrup $4.80
  • Extras $1.00
    • Each
  • All savoury crepes served with cheese, sour cream, salsa sauce, guacamole or avocado, lettuce & tomato

Nearby Sample Menus

  • - Vegetarian Fettuccine -
  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • Bowl of Mash $4.00
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
  • Fish Pieces and Chips $5.00
  • Basket of Chips $4.00
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Mizuna leaves, citrus sesame dressing $15
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Soup Homemade soup served with vienna crust. $5.50
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Omelettes $7.00
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Cinnamon Vienna Toast $3.00
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Salt and pepper calamari $15.50
  • Spiced chicken wings, hot sauce $13
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Valentine 12 N/A
  • Valentine 13 N/A
  • Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 6 N/A
  • Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Lemon Meringue each: $2.50, dozen: $27.00
  • Dark Chocolate each: $2.50, dozen: $27.00
  • Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
  • Fries with rock salt & herbs $7
  • Selection of Italian biscotti, Slices & Friands (please see display window) from $4
  • Assortment of Cakes from $5.5
  • Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
  • Greek Coffee glykis / metrios/ sketos $4.5
  • Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
  • TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
  • PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
  • PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
  • FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
  • FISH/CHIPS $15
  • FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
  • PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Please ask our waitperson N/A
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Béarnaise Sauce $2.90
  • Roast Garlic & Thyme Butter $2.90
  • Blue Cheese Butter $2.90
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Garlic bread $5
  • Classic battered fish and chips with watercress and tartare $16
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • The garden’s baked mac and cheese $9.50
  • Spiced chicken wings, hot sauce $13
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Extras - Artichoke · Roasted Capsicum · Roasted Eggplant · Spinach Jalapeno Peppers · Sun Dried Tomato - Pinenuts S: $0.5, M: $1, L: $1.5
  • Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
  • Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
  • Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
  • Albondigas - Beef meatballs in almond sauce $12, $22
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
The Wicked

The Wicked

location

Address

Campus Hub, Level 1, Macquarie Park, Sydney NSW 2113, Australia

phone

Phone

0413529658

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Breakfast ,  Food Court

Location
Campus Hub, Level 1, Macquarie Park, Sydney NSW 2113, Australia
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