The Wickham Boatshed in Wickham Menu

None

Nearby Sample Menus

  • Raisin or Cinnamon Toast $4.90
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
  • Plain Toast (2) $3.00
  • Hollandaise $4.00
  • Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
  • Braised Chicken with Hoi SIn Sauce $13.20
  • Combination Short Soup $11.80
  • Deep Fried Duck with Orange $17.00
  • Short & Long Soup $8.50
  • BBQ Pork in Plum Sauce $14.80
  • Sweet & Sour King Prawns $15.00
  • Curried Braised Chicken & Rice $12.70
  • Deep Fried Chicken Boneless with Lemon Sauce $13.30
  • Chilli and Bacon Dwag- w/ fries $14.00
  • Mexican Avocado, sour cream and doritos $6.00
  • Nolana Private Selection Scotch Fillet (350g) - Choice of chips and salad or mash and steamed vegetables $30.00
  • Gravy N/A
  • Smokey BBQ Pulled Pork $9.00
  • Fried Potato Gnocchi - w/ chorizo sausage, rump steak all braised in a rich napoli sauce & parmesan $22.00
  • Chicken Breast Schnitell (270g) - Choice of chips and salad or mash and steamed vegetables $18.00
  • Oyster - Kilpatrick $16.00 (1/2 dozen) / $28.00(dozen)
  • Chicken Fillets with Cashew Nuts $16.30
  • Prawn Cocktail $9.50
  • Empress Chicken Boneless crisp skin chicken with crab meat sauce. $19.50
  • Scallops with Mushrooms and Young Corn $24.90
  • Beef with Szechuan Sauce (Hot) $16.30
  • Boneless Chicken with Sauce {Lemon, plum or sweet & sour) $17.30
  • King Prawn Cutlets (3) $11.00
  • San Choy Bow Finely chopped chicken fillet, onion, celery cooked with oyster sauce, served rolled in lettuce. $17.90
  • Mexican Cheese, Ham, Onion, Capsicum & Olives Small $11.50 / Large $14.50
  • Aussie Cheese, Ham, Bacon & Egg Small $11.00 / Large $14.00
  • A La Rosa Pasta with mushroom and capsicum with napoletana sauce Small $10.00 / Large $15.00
  • Parmigiana Penne pasta with grilled eggplant and napoletana sauce Small $10.00 / Large $15.00
  • Herb Potatoes Sliced potatoes baked with mixed herbs, parmesan cheese and napoletana sauce Small $9.00 / Large $12.00
  • Garlic Potatoes Baked potatoes seasoned with garlic and rosemary Small $9.00 / Large $14.00
  • Deluxe Cheese, Ham & Mushroom Small $11.00 / Large $14.00
  • Frittata Fusilli pasta with spinach and egg served with napoletana sauce Small $10.00 / Large $15.00
The Wickham Boatshed

The Wickham Boatshed

location

Address

91 Hannell Street, Wickham, New South Wales 2293, Australia

phone

Phone

0240237697

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: 6:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Location
91 Hannell Street, Wickham, New South Wales 2293, Australia
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