Address
105-109 McEvoy St, Shop 1, Alexandria, Sydney, New South Wales 2015, Australia
The Wild Nest Cafe in Sydney Menu
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Nearby Sample Menus
- Croissant with jam $3.00
- Cinnamon Vienna Toast $3.00
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Soup Homemade soup served with vienna crust. $5.50
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Assorted seafood and winter melon in chef's master stock (Minimum 8 people) Market Price
- Pan fried king prawns with shell in premium soy sauce $29.80
- Zilver braised supreme shark fins with Chinese ham in chef's master stock (per person) $118.00
- Wok tossed sliced sea cucumber with XO sauce $34.80
- Wok tossed king prawns with salted egg $34.80
- Stir fried sea cucumber with prawn roe $46.80
- Japanese style Wagu Sukiyaki beef in hot pot $29.80
- Shredded duck and dried scallop soup $8.80
- Lamington each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Valentine 7 N/A
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
- Black Forest each: $2.50, dozen: $27.00
- Granola Parfait with yogurt and fresh garnish $10.95
- Lemon Tart $6.50
- Sticky Date Pudding $8.95
- Kosciuszko Pale Ale $7.00
- Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
- The Conductor Merlot, Orange NSW $10.00 / $45.00
- Belgian Waffle with seasonal fruit or chocolate $8.95
- Pain au Chocolat $4.95
- Pan seared barramundi, carrot puree, fennel salad $39
- Pumpkin, caramelised onion, fetta, parmesan $22
- Spiced chicken wings, hot sauce $13
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- With lavosh, fruit compote, apple $14.50
- Salt and pepper calamari $15.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- - Extra Hash Brown/Egg $1.00
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- With Chips and Garden Salad $9.90
- Ham and Cheese Croissant $3.50
- Salt and Pepper Calamari -
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Grilled or Beer Battered Fish -
- Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Home Made Spanakopitas $9.10
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Grilled Chicken w/ cream mushroom sauce $22.70
- Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
- Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Coffe (Regular / large) $3.00 / $3.50
- Spinach Cheese $4.00
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Poppyseed Pocket $4.00
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Salted Pretzel $3.50
- Bruschetta $9
- Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
- Fries with rock salt & herbs $7
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- Chicken Schnitzel with mash & gravy $18
- Trio of Dips & Marinated Olives with Pitta bread triangles $12
- Chicken Pasta with cherry tomatoes in light basil pesto $20
- Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
- SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
- CHURROS Spanish Doughnut; serve with choclate. $11
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
- CALAMARI/CHIPS $15
- PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Grilled chorizo, sherry, lemon $10
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- The garden’s baked mac and cheese $9.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mesculin, tomato, red onion $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Extra: -
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- - egg / cheese / pineapple $0.50
- - Toasted $0.20
- - bacon $1.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Hamburger $6.00
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Don't forget to add your favourite sauce $2.00 extra
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Garlic Pizza w/ herbs $7.00
- Side of salad or vegies $3.00 extra
- Garlic Pizza $7.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Crepes with vanilla ice cream and berry compote $9
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Chicken caesar salad – the classic with golden croutons and egg $16
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Classic battered fish and chips with watercress and tartare $16
The Wild Nest Cafe
Phone
0433207658
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
105-109 McEvoy St, Shop 1, Alexandria, Sydney, New South Wales 2015, Australia
- Sydney Cafe Food Menus
- Inner Sydney Cafe Food Menus