The Wild Nest Cafe in Sydney Menu

None

Nearby Sample Menus

  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Soup Homemade soup served with vienna crust. $5.50
  • Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
  • Roast suckling pig served with hoisin sauce $36.80
  • Live lobster with dry scallop in supreme broth Market Price
  • Stir fried scallops with XO sauce and snow peas $38.80
  • Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
  • Braised chicken with soy sauce, oyster sauce and rose wine $19.80
  • Japanese style Wagu Sukiyaki beef in hot pot $29.80
  • Cucumber with dry scrimp in supreme broth $21.80
  • Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
  • Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
  • Chicken in Black Bean Sauce $23.80
  • Salt and Pepper Prawns $32.80
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Chinese Broccoli in Ginger Sauce $19.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Gohan (Boiled Rice From Kitchen) $3
  • Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
  • Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
  • Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
  • Ika (Cuttlefish, 250G) $27
  • Hotatekai (Scallops, 8) $29
  • Teppan Udon With Veggies, Choice Of : - Chicken $20
  • Edamame $9
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • Red Wine Glass / Bottle
  • Wholemeal Scone with ricotta and jam $4.95
  • Poached Eggs with salmon or ham $16.95
  • Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • White Wine Glass / Bottle
  • Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Grilled chorizo, sherry, lemon $10
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Italian sopressa, salami, black olive, artichoke $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
  • Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
  • Assortment of Cakes from $5.5
  • Toasted Muesli with greek yoghurt & honey $10
  • Lemon lime bitters $4.5
  • Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
  • Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • HOT CHOCOLATE N/A
  • CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • CALAMARI/CHIPS $15
  • CALAMARES FRITOS Fresh calamari, fried to perfection N/A
  • PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
  • The garden’s baked mac and cheese $9.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Garden fries, aioli $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • With lavosh, fruit compote, apple $14.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Two eggs any style with toast $ 7.00
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Side of salad or vegies $3.00 extra
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Thick Cut Chips w/ aioli $7.00
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • FRUIT SALAD $4.50 / $5.50
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • - WITH YOGHURT + MUESLI add $2.00
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • VEGIE SNACKS $4.50
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • Marinated sicilian olives $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Italian sopressa, salami, black olive, artichoke $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Salt and pepper calamari $15.50
The Wild Nest Cafe

The Wild Nest Cafe

location

Address

105-109 McEvoy St, Shop 1, Alexandria, Sydney, New South Wales 2015, Australia

phone

Phone

0433207658

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
105-109 McEvoy St, Shop 1, Alexandria, Sydney, New South Wales 2015, Australia
Similar Restaurants based on Cuisines