The Wolf The Bean The Walnut in Perth Menu

None

Nearby Sample Menus

  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Miso Sauce $1.00
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Banana fritter with ice cream $7.00
  • Cua lot chaen bo (1 per serve) $9.80
    • Crispy fried soft-shelled crab with butter
  • Mi bo kho $12.00
    • Stirwed spiced beef with egg noodle soup
  • Diep xao mang tay $30.90
    • Fresh local scallop off shell togetther with steamedasparagus creates an unforgettable dish
  • Bun nem nuong $12.90
    • Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
  • Mi xao phuoc kien $17.50
    • Stir fried hokkien noodle
  • Com rang bo luc lac $15.90
    • Flaming diced beef served with okay fried rice
  • Com rang gion dac biet $16.90
    • Okay special fried rice
  • Gnocchi with Rich Lamb Ragout $19
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • - With any other extras $4.50
  • Your eggs (scramble, fried or poached) with toasts $8.50
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • - Entree Size / Main Size
  • - With croissant $8.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Roast Chicken No fowl play here $12.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Averna $10.00
  • Kahlua $10.00
  • Gin - Tanqueray 10 $14.00
  • Fireball $10.00
  • Mount Ga y Black Barrel $11.00
  • Vodka - Belvedere $12.00
  • Grey Goose $22.00
  • Avion Silver $12.00
  • Hamburger - salad sauce & onion $5.50
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Ham - cheese spinach tomato & onion $8.90
  • Steak Burger - with the works $9.90
  • Cajun or Peri-Peri Chicken $8.90
  • Hamburger - salad, cheese, fried egg $6.90
  • Hawaiian Burger $6.00
  • Cheese & Vegemite $4.00
  • Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
  • Hearty minestrone (V) $15.00
    • Italian vegetable and basil broth with risoni and parmesan
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Braised caramelized banana bread & butter pudding $18.00
  • Namazake (Salmon) $6.00
  • Avocado Temaki - Avocado cones $8.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Unagi (grill-eel) $8.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • Han's Fish and Chips $16.95
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Add free-range grilled chicken $6.50
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Macchiato $4.35
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
The Wolf The Bean The Walnut

The Wolf The Bean The Walnut

location

Address

800 Hay St, Shop 6, Arcade 800, Perth, Western Australia 6000, Australia

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan

features

Features

Wheelchair accessible ,  Seating ,  Takeout

Location
800 Hay St, Shop 6, Arcade 800, Perth, Western Australia 6000, Australia