The Wolf Wine Bar in Sydney Menu

Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
Bowl of Steamed Vegetables $4.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Check the desserts board for daily specials N/A
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
MacDonnells Chicken Curry $12.50

MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00

Pan fried shrimp in Szechuan style $28.80
Stir fried crab meat and crab roe with egg white $26.80
Baked pork ribs in vinegar $20.80
Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
Live king crab, deep fried with salt and pepper Market Price
Wok seared diced beef fillet with black pepper sauce $28.80
Soy sauce chicken with Chinese rose wine $19.80
Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80

Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Tandoori $ 8.40
Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
Chocolate $ 5.50
Chicken and Avocado $ 8.40
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40

Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano

Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Mushroom Sauce $4
Pepper Sauce $4
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Sticky Date Pudding - with vanilla ice cream $13
Potato Wedges - Sour cream and sweet chilli sauce $10
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19

The garden’s baked mac and cheese $9.50
Mesculin, tomato, red onion $7
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
With lavosh, fruit compote, apple $14.50
Pan seared barramundi, carrot puree, fennel salad $39
Pumpkin, caramelised onion, fetta, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic caesar salad , with poached chicken $19.5 / $25.5

Bruschetta $9
Saganaki Prawns in rich tomato sauce and melted feta cheese $18
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Fried / Scrambled / Poached served with toast $8

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Mesculin, tomato, red onion $7
Capsicum, fetta, herb arancini, tomato chutney $13
Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, fetta, parmesan $22
Marinated sicilian olives $7
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

Vegetarian udon $11.95
- noodle soup with vegetables
Gyoza $7.50
- dumpling and vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice

Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
250gm Certified Angus Rump w/ creamy mash $11.90
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Garlic Pizza $7.00
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Seafood Pie w/ snapper & creamy mash $16.90

Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Roll $0.60
Steak Sandwich $7.50
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- egg / cheese / pineapple $0.50
Red Salmon cream cheese, spanish onion, lettuce $7.80
- Toasted $0.20

The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00

Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80

Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Sticky Date Pudding $22.00
- butterscotch sauce
Raspberry macaron

The Wolf Wine Bar in Sydney Menu

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The Wolf Wine Bar

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37 Bligh St, Sydney NSW 2000, Australia

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