The Wooden Elk in Melbourne Menu

None

Nearby Sample Menus

  • Piccolo Latte $3.80
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Kids ‘Patty & Shake’ $6.90
  • Milkshakes (malt available) $5.40
  • Long $3.90
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • PETITS FOURS 6.00
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • MOMO
  • VEGETABLE CHOWMEIN $10.00
  • VEGETABLE THUKPA $9.00
  • PORK MOMO $10.50
  • ALOO ACHAR CHOILA SET $13.00
  • CHANA CHATPAT $4.50
  • *ADD $2.00 FOR CHILLI MOMO
  • BEEF MOMO $10.00
  • Satay Chicken
  • $2.90 (1 Roll)
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Tom Yum (Hot & Sweet)
  • Combination Bun $3.00each
  • Beef Black Bean Sauce
  • $6.50 (Large)
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • 8 Pork Schnitzel Don
    • Deep-fried Pork Schnitzel
  • Sharbet $4.00
  • 40 Spicy Beef Bulgogi Soup $17.00
    • Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • - Short Rib
  • 23 LA Style Beef Rib Bento
    • Marinated LA style Beef Ribs in Special Soy Sauce
  • Don $7.90
  • 22 Spicy Seafood Bento
    • (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • 2 $4.60
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Perfect to pair with a Hot Chocolate
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Seasonal fruit salad $8.00
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Mains
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • 1. Chicken Special
    • (drumstick, giblet, liver, heart, pork blood jelly) (GF)
  • M $12.50
  • 4 rolls $10.00
  • 508. Bowl of Vegetable $5.50
  • 507. Bowl of Meat $5.50
  • 20. Chargrilled Pork Chop M $12.50
  • 2. Chicken Breast Fillet (GF)
  • 301. Prawn & Chicken Breast Fillet
  • Acorn Jellywith Salad $18.00/$27.00
    • Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
  • Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
    • Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
  • Kimchi Noodle $17.00
    • Korean style noodle soup with Kimchi
  • Budae Jjigae (M/L) $37.00/$48.00
    • Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Sundubu Jjige $16.00/$25.00
    • Soft tofu, seafood, and vegetables in hot and spicy soup with rice
  • Fried Tender Chicken (S/M) $17.00/$27.00
    • Deep fried tender chicken
  • Japchae $16.00
    • Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
  • 168. Mee Goreng $12.90
  • - Seafood $13.90
  • - Seafood $13.90
  • - Prawn $13.50
  • 102. Soft Shell Crab $14.50
  • 89. Mongolian Homestyle Stir Fry
  • - Beef $12.90
  • - Beef $12.90
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Smoked turkey, tasty cucumber & cranberry sauce $7.00
  • Nutella w/ cookies $7.50
  • Lemon Sugar ALL $6.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • American BBQ pulled pork $7.50
  • - Small Salad $5.00
  • 2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
  • -Extra rice $2.00
  • -Spicy pork don $10.90
  • -Extra ramen $3.00
  • -Beef bibimbab $12.00
  • Crab meat salad
    • Crab meat on salad with sweet spicy dressing
  • Pork tofu kimchi $19.00
    • Boiled tofu with kimchi
  • Grilled sashimi set 2 $25.00
    • Seared fillets of salmon and soured mackerel sashimi prepared on the table
  • Edamame $6.00
    • Grilled green bean
  • Regular $1.50
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • Peanut buffer cream pie with chocolate ganache
  • Make Your Own from $9.90
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • Regular $2.00
  • Add to Chips: Jalepeño cheese (when available)
  • (M) $38.00
  • (E) $26.00
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • SOUP
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • (E) $30.00
  • Chawan Mushi $14.00
    • Steamed free range egg custard with seafood and vegetables
  • ENTREES
  • Crispy noodles $13.80
    • With shredded pork
  • Salt and pepper scallop and prawn $28.80
  • Mongolian beef $19.80
  • Shanghai rice wine fish $15.80
    • With steamed rice
  • Deep fried beef dumpling $5.50
  • Vermicelli, pork and preserved cabbage in soup $13.80
  • Wok fried rice cake $13.80
    • With pork and mushroom
  • Tea smoked duck debones $26.00
    • Served with reduce duck sauce from cooking
The Wooden Elk

The Wooden Elk

location

Address

52 Park St, Melbourne, Victoria 3205, Australia

phone

Phone

0476550583

clock

Opened hours

Sunday 07:00 - 22:00 Monday 07:00 - 22:00 Tuesday 07:00 - 22:00 Wednesday 07:00 - 22:00 Thursday 07:00 - 22:00 Friday 07:00 - 22:00 Saturday 07:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan

features

Features

Seating ,  Waitstaff

Location
52 Park St, Melbourne, Victoria 3205, Australia