Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Curry Dishes $12.00
Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00