The Workers Club in Geelong Menu

None

Nearby Sample Menus

  • -large $15.00
  • Dim sim/potato cake $1.00
  • smorgasbord
  • Chicken schnitzel $7.00
  • Whole chicken $12.50
  • Choice of 3 meats
  • Hot vegetables $6.00
  • 4 salad $4.00
  • Aussie - Tomato, cheese, ham bacon and egg. Sml $10.00 / Med$13.50 / Lge  $16.50  /Xlg $19.00
  • Marinara - Combination of seafood spices and cream or tomato sauce. Small $14.50 / Large $16.50
  • Baci $5.00
  • Fillet Al Funghi -  Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
  • Extras Sml $1.00 / Med  $1.50 / Lge $2.00 / Xlg  $2.50
  • Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
  • Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
  • Liqeur Coffee $5.50
  • Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
  • Sautéed King Prawns with Ginger Sauce $32.00
  • Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
  • Fried Noodles with BBQ Pork $28.00
  • Scallops with Szechuan Sauce $32.00
  • Spinach Soup $7.00
  • Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
  • Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
  • Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
  • Shoestring Fries with aioli…. $7
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
  • Chicken Ceasar Wrap with shoe string fries… $17.50
  • La Madre vine fruit loaf… $8
  • Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
  • Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Free-range eggs on toast (fried, poached or scrambled) $8.50
  • Soup & fresh bread MP
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Maple granola with yoghurt & seasonal fruit $12.00
  • GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
  • Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
  • Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Garden Salad $7
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Caribbean Dream $30.95
  • Blueberry $25.95
  • Jamaican Chocolate $26.95
  • Carrot Cake $26.95
  • Chocolate Chip $25.95
  • American $24.95
  • Coffee Pecan Torte $29.95
  • Enchanted Forest $40.95
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Capricciosa Ham, mushrooms, tomato & olives $18.00
  • Patatine Fritte Golden potato fries v/gf $8.00
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Eggs Benedict $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Chicken Schnitzel & Chips $14.50
  • Sliders & Chips pulled pork $14.00
  • Coke & Coffee served w cream or icecream $10.00
  • Smashed Avo w Poached Egg $11.00
  • Salmon Pattie & Salad $9.50
  • Vege Breakfast $14.00
  • - Chicken, Beef or Pork $13.00
  • Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
  • Pad Woon Sen Stir fried Vegetables with Glass Noodles -
  • Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
  • - Chicken, beef or pork $14.50
  • Roti Bread with Satay Sauce $4.50
  • Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
  • - Chicken $8.00
The Workers Club

The Workers Club

location

Address

90-92 Little Malop Street, Geelong CBD, Geelong CBD, Geelong

phone

Phone

0352228331

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Barbeque , Bar Food , Pub Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Full Bar ,  Takeout ,  Groups ,  Bar

Location
90-92 Little Malop Street, Geelong CBD, Geelong CBD, Geelong