Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Local Fetta Cheese $9.10
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50