Rosemary Lamb Cutlets - char-grilled lamb cutlets, finished with a honey glaze, served on sweet potato mash, accompanied with buttered green beans and a rosemary jus $29.90
Pork & Chive Dumplings - steamed with a soy sauce and a sweet chilli dipping sauce (8 / 12) $9.90/$13.90
Chicken & Avocado Salad (V - GF) - seasoned chicken breast, on a bed of mixed leaf lettuce, tomato, avocado, capsicum, Spanish onion and tossed in a honey mustard dressing $20.90
Bruschetta (V) - Toasted garlic bread topped with tomato, Spanish onion, fresh basil and melted tasty cheese $11.90
Lemon Meringue - short crust tart filled with citrus lemon curd and topped with peaks of toasted meringue, served with cream $9.90
Pan Seared Prawns - sautéed prawns served on fragrant jasmine rice your choice of Traditional Garlic - garlic and parsley in a creamy white wine sauce $28.50
Rib-Eye 400gm - Aged premium cuts of beef, seasoned with sea salt and char-grilled to your liking with one of the following sauces: creamy mushroom - pepper - garlic butter $36.90
Risotto (V - GF) - arborio rice tossed in a cream sauce, topped with shaved parmesan cheese, with Pumpkin - roasted pumpkin, baby spinach and toasted pine nuts $23.50
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A