Frutti Di Mare - a combination of seafood with red sauce, cream sauce, enriched with garlic chilli & parmesan cheese (served with spaghetti or fettuccine) $15.00
Fungi - mushroom, white wine & cream sauce $15.00
Super Vegie - mushrooms, sauteed onions, fire roasted capsicum, sliced tomato, avocado, sprinkled with fresh basil & artichokes (M/L/F) $20.00/$23.00/$27.00
Garlic Bread $3.00
Canadian Bacon - chunky bacon, fresh avocado delicately sauteed in olive oil & topped with lines of sour cream (M/L/F) $20.00/$23.00/$27.00
Lemone - creamy lemon sauce (three pieces of veal or chicken fillets, served with vegetables or pasta) $20.00
Mexicana (Spicy) - onion, capsicum, cracked pepper in red tomato sauce $15.00