Theatre Royal Hotel Pub in Hobart Menu

None

Nearby Sample Menus

  • Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
  • Side of Mashed Potato $4.00
  • Wedges with sour cream & sweet chili sauce $8.00
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Housemade Vegetable Lasagne $18.00
  • Chicken Kiev $25.00
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Bowl of Fries $6.90
  • Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
  • French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Salad and Vegetables with entree sized meals $10.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Bread Roll - Garlic & Herb or Plain $2.80
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
  • Bacon $1.00
  • Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
  • Small Wedges $3.50
  • Crumbed Fish Pieces and Chips $6.50
  • PORK -
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
  • Fries $8
  • Medallions of Eye Fillet with forestiere sauce $34
  • The Trifecta - mixed dozen oyster platter $35
  • Salt and Pepper Calamari - with salad greens + black bean dressing $16
  • Rocket, Pear + Parmesan Salad $8
  • Roasted Huon Valley Mushrooms $8
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • - Add chicken $4
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • - 300g Porterhouse $28
  • Crispy chips $4
  • Marinated olives $6
  • Caesar Salad - add chicken $5 $8.00
  • Pan Gravy $2.50
  • Cheese $1.00
  • Peppercorn Gravy $2.50
  • Chicken $5.00
  • Fried Egg $2.00
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Onion Rings $2.00
  • No.11 Chow Owl Ho $10.50
  • No.24 Japanese Toridon Rice $9.50
  • Whole Day Pack No.4 $15.80
  • No.18 Chao Bing $13.90
  • No.3 Wonton Noodle Soup $9.50
  • No.1 Chicken Laksa Noodle Soup $9.50
  • No.28 Chicken Tom Yum Soup $9.50
  • No.23 Special Fried Rice $9.50
  • Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
  • Slaw Salad $8.50
  • Orange $4.30
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • Mineral Water $4.30
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • House Bread $8.50
  • EGGS FLORENTINE - Add smoked salmon $6.00
  • VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
  • SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
  • CHICKEN SALAD - Warm chicken breast served on a fresh garden salad with a light and tangy vinaigrette dressing $17.00
  • HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
  • NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
  • MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
  • TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
  • Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
  • Chilli beef and red bean, cumin yoghurt $6.00
  • Slices of garlic bread $5.00
  • House cut chips $7
  • Char grilled octopus, olive salad $14.00
  • Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
  • Giant green Spanish $5.00
  • Crispy white bait, chipotle aioli $12.00
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Frozen Coke McSpider n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Selection of Toast - with fruit preserves $7.5
  • Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
  • Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
  • Bacon - 2 rashers $4.50
  • House Made Baked Beans $3.5
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • 300g Porterhouse Steak $23.5
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • Mustards N/A
  • New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
  • Green Peppercorn $3.00
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Prawns $15.00
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Gravy $2.00
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Roasted Garlic Aioli $2.00
  • Risotto Served with wild mushroom & spinach $13.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Theatre Royal Hotel Pub

Theatre Royal Hotel Pub

location

Address

29 Campbell St, Hobart TAS 7000, Australia

phone

Phone

0362346925

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Location
29 Campbell St, Hobart TAS 7000, Australia
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