Address
718-720 Mountain Hwy, Bayswater VIC 3153, Australia
Thien Long Restaurant in Bayswater Menu
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Nearby Sample Menus
- Chicken in Black Bean Sauce $11.00
- Sweet & Sour Braised Chicken $15.00
- Chicken Chow Mein $11.00
- Beef Hokkien Noodle $15.50
- Prawn Cocktail $6.80
- Sweet & Sour Braised Combination $16.50
- Boneless Lemon Chicken $11.00
- Seafood Kuey Teow Mei Fun or Noodle $17.50
- Mixed Vegetables (small) $8.50
- Satay Squid $14.50
- Honey Chicken (diced in batter) $13.50
- Chilli Scallops $22.00
- Stewed Fish Fillet in Oyster Sauce (served with broccoli, chinese mushrooms pork & chicken strips) $22.00
- Dim Sims (3 pieces) (steamed or fried) $5.50
- Sweet & Sour Combination $15.50
- Squid with Vegetables $14.50
- Bag of crispy noodle $2.00
- Vegetables Fried Rice $9.00
- Curry squid with vegetables $17.00
- Chicken with vegetables
- Seafood & bean curd $22.00
- Salt & Pepper Prawns $13.50
- Chili Beef
- King prawn omelet $20.00
- Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
- Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
- Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
- Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
- Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
- Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
- Beef Mai Fun (wet) $14.50
- King Prawns with Mixed Vegetables $19.50
- Beef, Chicken or Pork Chow Mein $10.00
- Chicken Omelette $13.50
- Extra for Soft Noodles $1.50
- Prawn Omelette $14.50
- Fried Duck with Crab Meat Sauce $17.50
- Seasonal Vegetables in Oyster Sauce (a choice of Broccoli, Choy Sum, Gai Lan, Pak Choy) $12.00
Thien Long Restaurant
Phone
0397208899
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Chinese , Vegetarian , Vietnamese
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout , Groups
718-720 Mountain Hwy, Bayswater VIC 3153, Australia
- Bayswater Australian Menus
- Bayswater Chinese Menus
- Bayswater Vegetarian Menus
- Bayswater Vietnamese Menus
- East Metropolitan Australian Menus
- East Metropolitan Chinese Menus
- East Metropolitan Vegetarian Menus
- East Metropolitan Vietnamese Menus