Gosht Masala - goat cooked in tomato, onion & yoghurt gravy flavoured with an Indian spice blend $19.00
Tangy & hot soup with medley of vegetables $7.00
Lasson Paratha - white wheat flour bread flavoured with garlic $4.00
Saffron Rice - aromatic basmati rice, saffron flavoured & cooked on Dum (slow fire) $7.00
Lamb Roganjosh - lamb cubes marinated in yoghurt & spices specially made for Roganjosh $19.50
Chicken Biryani - chicken marinated in saffron flavoured yoghurt, combined with basmati rice & spices, sealed in pots & cooked on Dum (slow fire) $17.00
Chicken Malai Kebab - morsels of chicken marinated in yoghurt cream, flavoured with an Indian spice blend that will literally melt in your mouth $16.00
Chicken Malai Korma - smooth creamy & refined curry made of chicken, yoghurt, cream & almond cashewnut seeds along with Indian spices $18.50