Pan Seared Prawns - sautéed prawns served on fragrant jasmine rice your choice of Traditional Garlic - garlic and parsley in a creamy white wine sauce $28.50
Barramundi Fillet - seasoned with lemon pepper and oven-baked, served with rosemary garlic chats potatoes in olive oil, broccolini, and accompanied with a citrus cream sauce $27.90
Risotto (V - GF) - arborio rice tossed in a cream sauce, topped with shaved parmesan cheese, with Chicken & Mushroom - chicken morsels, mushrooms and spinach $24.50
Warm Thai Beef Salad - tender beef strips marinated in Thai spices, wok tossed with egg noodles, accompanied by salad leaves, cucumber, red onion, carrot and capsicum, bound in a sweet Thai dressing, $20.50
Pork & Chive Dumplings - steamed with a soy sauce and a sweet chilli dipping sauce (8 / 12) $9.90/$13.90
Salt & Pepper Calamari Salad - calamari pieces, fried until golden, lightly seasoned, served on a salad of mixed leaf lettuce, tomato, Spanish onion and cucumber, with a lemon wedge and a paprika mayo $21.90
Extra Sauce & Gravy $1.00/each
Duo of Chocolate Mousse - light duo of white and dark chocolate mousse, dusted with Dutch chocolate $9.90
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A